Friday, February 27, 2009

Un Matin d'Orage by Annick Goutal: fragrance review

In Giambattista Basile's charming tale The Murtle from Il Cunto de li Cunti (The Tale of Tales, 1694), a sprig of myrtle is transformed through the liberating love of a prince into a beautiful woman who regenerates even after evil forces tear her to pieces. Almost tasting the thick retro-baroque prose of the author I am contemplating how the essence of the tale is caught in a fragrance which defies the stylistic approach, choosing to place magic and beauty into a zen setting. Un Matin d'Orage, the latest fragrance by Annick Goutal, means "Stormy Morning" and was inspired by a Japanese garden after the rain, evoking the idea of delicate white petals in dew, with discernible notes of gardenia, jasmine sambac and Indonesian champaca.

Isabelle Doyen, resident perfumer for parfums Annick Goutal, is ingeniously re-interpreting both gardenias and ozonic floral fragrances through an approach akin to painting a watercolour in vivid hues which make you momentarily doubt the duo-dimensional reality of thick drawing paper; an oxymoron that is breaking somewhat with both the well-worn-slipper feel we have come to expect of prettified, neoclasical scents of the Goutal portfolio (for the flowing haired Ophelias and the accompanying Mr.Darcys with bohemian fashion sense) and the en masse manner in which white florals are treated from the perfume industry as creamy textured pattiserie notes folded into huge tropical leis. Like I had said when first reporting the news of the upcoming Goutal fragrance: "This conceptually reminds me of both Après l'Ondée by Guerlain (the after-the-shower garden part) and Un Jardin Après la Mousson by Hermès, (the Monsoon storm evocation ) although from the listed notes one would deduce that the limpid bog water and transparent gloom might not be there. Although Annick Goutal already has a fragrance tagged Gardenia Passion in their line, the scent actually emits the ruberry feel of a proper tuberose rather than gardenia, so it's not like they're re-hashing ideas." Indeed the watery aspect is here but with a softer, less stagnant fruity or spicy nuance than the Hermès offering. Nevertheless if Fleur de Liane for L'Artisan Parfumeur, Vanille Galante and Un Jardin Après la Mousson for Hermès and now Un Matin d'Orage are any indication, the Lazarus-resurgence of the aquatic floral is looking like a strong contestant for your attention in the following couple of years at least.

Gardenia is a fascinating blossom, no less so because of its extensive scope of transformative stages: from the slightly bitter budding greeness, the mushroom-like overtones of musty wetness (which nota bene it was Colette who first described as such), into the lush, still fresh flower that has just opened; and from then inevitably seguing into creamy, narcotically sweet and velvety ripeness, into the dying stage of indolic decay when the petals brown and wither...Such a parallel with human growth and decline could not have escaped the attention of perfumers who have been trying to replicate the effects with styrallyl acetate (naturally found in gardenia buds), jasmolactones and at scarce cases with monumentaly expensive gardenia absolutes rendered through experimental enfleurage. Some gardenia perfumes try to be figurative, creating a very realistic olfactory image of gardenia bushes like the ones composed for Yves Rocher (Pur désir de Gardenia), the wondrous hologram of Private Collection Tuberose Gardenia by Lauder or cult-scent Kai. Some don't even try, despite the name, like the suavely musky Cruel Gardénia, traitors to holy causes with variable results. Others go for baroque exagerration which like an angled composition by Caravaggio creates tension through dramatic chiaroscuro and the accentuation of one facet over others, pushed to extremes; example: Tom Ford's Velvet Gardenia. And others still go for an impressionistic approach in which the gardenia becomes an accent piece in a moment suspended ad infinitum, when a coalescence of particular elements creates a dreamy memory ~like gardenias floating on a bowl of water in some postmodern urban appartment in Marc Jacobs eponymous Eau de Parfum, a willowy girl with lank, dark hair picking one up to put behind her ear.

In Un Matin d'Orage that flowing gardenia on the water is prickling and alive, discernible as such, and coming out of the bowl, breathing deeply the steely blue air, under a drizzling mist that showers it with flinty sparks of an impending electrical storm. The tension is provided by a jolting effect of dew-drenched leafy accents reminiscent of green tea and still whitish peach-skin with a slight smokiness and lemony-anisic accents (magnolia, ginger, shiso*) that provide an intriguing contrapunto to the floral smoothness of gardenia, green jasmine vines and champaca. The ozonic cool part feels like a new technique has been short-cirquited into creating what was 15 years ago created through Calone but without Calone*. The flowers are separating into soft billowing layers that overlap, creating a smooth impression of dewy beauty. The jasmine is green and cool between hedione and orange blossom, like the one rendered in Pure Poison. There is no meekness in the gentility, no paleness in the ether of Un Matin d'Orage and the impression subsists for a long time, as if we're left to see a zen garden tingling after the storm. Not for tropical gardenia lovers, but to be explored by modern anchorites.

Notes of Un Matin d'Orage by Annick Goutal:
Sicilian lemon, perilla leaves**, ginger, gardenia, magnolia, jasmine sambac, Indonesian champaca, sandalwood.

The characteristic feminine bottle of the Goutal perfumes gets a pearly white opalesence for Un Matin d'Orage and is issued in both 50ml/1.7oz and 100ml/3.4oz sizes of Eau de Toilette. More widely available in the coming months.

Related reading on Perfumeshrine: Gardenia scents, Jasmine Series, Champaca scents.


*Calone is an aromachemical used in the 1990s to render an ozonic marine note, smelling halfway between a watermelon and a cantaloupe.
**The Perilla note (often referred to as shiso in Japanese cuisine) is interesting in that perilla seeds form an essential part of the seven spices of Japan (originating more than 300 years ago in Kyoto)while green perilla leaves are used for sushi or sashimi. The essential oil steam distilled from the leaves of the perilla plant, consists of a variety of chemical compounds, varying depending on species. The most abundant however (comprising about 50–60% of the oil) is perillaldehyde ~most responsible for the aroma and taste of perilla. (please
read about aldehydes here). For reference a fragrance focusing on perilla/shiso is Shiso by Comme des Garcons.

Pic of Un Matin d'Orage bottle copyright ⓒ by Helg/Perfumeshrine
Pic of Japanese Garden by J.Jennings via mobot.org

Wednesday, February 25, 2009

Lieu de Reves by Sonoma Scent Studio: fragrance review

Some pieces of music are inherently inducive to daydreaming, relying on this art form's absence of visual stimulus to ignite introspection, and Debussy's Rêverie is especially so. Perfume can also be said to act comparatively, as small nuances prompt reminiscences or reinforce our mood, when we reach for a bottle that has the seemingly mystic power to accomplish just that. Violet scents are often tender, understated beauties which lend themselves to feelings of reverie and sotto voce intimations.
In Lieu de Rêves (Place of Dreams) by Sonoma Scent Studio the composition seems to kickstart such a daydreaming mood, blending the scents of violet petals and fallen leaves, alterating cool roots and warm tonalities, thus evoking a spring-like silvery olfactory veil raised ~the full spectrum of aroma derived from violet, rose and heliotrope, elegantly melding into the anticipation of warmer days of spring.

Laurie Erickson, the independent perfumer behind the Sonoma Scent Studio company, created Lieu de Rêves as a continuation on her study of violets, progressing from Voile de Violette , Wood Violet and the now defunct Violette Encens. The comparison between these four fragrances suggests that Lieu de Rêves is closer to Voile de Violette (Violet Veil), minus the myrrh, rather than her other two scents, which present woodier and more resinous facets. Wood Violet in particular also has a pronounced spicy (a bit like fenugreek)-plummy-cedary character which really veers it off the troden path of standard violet fragrances into Lutensian territory.
In creating Lieu de Rêves Laurie intimates:
"I've had this blend in mind for a long time, wanting to use violet, rose, and heliotrope in a powdery scent with a gourmand touch but with some soft woodsy notes and less vanilla than most scents of this genre. The heliotrope, rose, violet, and cedar make nice companions. Like most rose and violet combinations, this scent feels a bit romantic to me, but the drydown is on the quiet and reflective side rather than being a full-blown floral".

There is some kinship with other violet powdery combinations like the underappreciated -but lovely- Météorites by Guerlain, or the much more strongly vanillic talc-like Teint de Neige by Lorenzo Villoresi. Admirers of Flower by Kenzo and woody Genie des Bois by Keiko Mecheri should also take note, although Lieu de Rêves is much subtler than the former in terms of sillage and projection, remaining polite in its invitation-only disposition. Laurie masterfully restrained the usual sweetness of violets, injecting somber woody touches and a delicate silvery-green transparence in the form of jasminy hedione. The combinations of damascones and ionones to render an amalgamation of rose and violet is akin to a seamless blend of micronised particles on a big pon-pon of face powder the shade of iridiscent orchid-purple, like Cattleya labiata blossoms. The rose takes supportive role behind the violet powderiness and the hazy soft focus ambience of heliotrope (the common garden variety Heliotropium arborescens) which has a fluffy almond-vanillic note like air-spun meringues that is hard to harness as it is inherently sweet and is usually rendered via heliotropin. The coumarin-rich tonka bean is also complimentary to sweet notes, creating a "clean" powder vibe. Yet here the trick seems to consist in upping the somber cedar and grassy-woody note (vetiver) and adding a quite discernible overlay of soft-focus iris coolness (the irones of iris are ionone-like and complimentary to the violet notes). This gives Lieu de Rêves a somewhat wistful, tender beauty of a bygone era that doesn't fall back on oversentimentality nevertheless. Much as it being a floral fragrance, it possesses a well-bred character with some appetite for healthy pleasures that would suit a heroine in a Henry James' novel. It makes me reach for kitten-heels and goose-down puffs and dream about traipsing across Giverny in spring.

Notes for Sonoma Scent Studio Lieu de Rêves:
Heliotrope, violet, rose, jasmine, cedar, amber, vetiver, tonka, orris, vanilla, musk, very soft aldehydes.

The perfume launched in February '09 and is available in 17ml or 34ml bottles, directly from Sonoma Scent Studio.




For our readers Sonoma Scent Studio is organising* a lucky draw of 5 sampler duos of both Lieu de Rêves and Sienna Musk (another one I loved). State your interest in the comments please!

*{Please note some shipping restrictions due to Customs apply as stated on the SSS site}.

Pic Les Reves d'Amelie by BigboyDenis(fc02.deviantart.com). Claude Debussy's Rêverie clip originally uploaded by atrafalgar on Youtube.

Tuesday, February 24, 2009

Optical Scentsibilities: the Divers

On Optical Scentsibilities we often showcase similar visual concepts in fragrance advertising, comparing and contrasting as well as discussing sources of inspiration in the arts. But rarely does the homage present itself in such a glaring way!
First there was George Hoyningen Huene and his magnificently late 20s-mood-whispering of his famous black & white photograph "The Divers".



And then, there came Guy Laroche with his fragrance Horizon pour Homme to reprise the exact same photograph. Back of the heads, bodies poised in 90 degrees angle, gazing into the horizon and leading us to gaze through their eyes as well and dream a little...



Pics through parfumdepub and patriciasilva.files.wordpress
The winner of the Nuit de Cellophane sample draw is Carolina. Please mail me using the email on the profile on the right so I can send this out shortly.
Thank you all for your enthusiastic participation and get ready for the next one soon!

Monday, February 23, 2009

Bergamot in Fragrances and in Eau de Cologne: a Match made in Heaven

The use of bergamot in the Mediterranean fragrant waters is something of a tradition, even to this day. My mother, same as lots of men and women in my culture, used to carry a small splash bottle of fragrant alcoholic “eau” in her purse at all times, to refresh her hands or handkerchief during the day with a swift and effective “pick me up” and to even quick-cleanse mine in the absence of water and soap as a small child, thus killing two birds with one stone: eliminating some bacteria from casual contact with dirt and making me a fragrance aficionado ever since!


Although she kept her precious exotic perfumes at home, the bergamot, lemon or even pine-infused eau de Cologne travelled with her, refreshing many a time a weary travelling companion and alleviating a stuffy atmosphere of a couped- up car on a long drive across Europe. The citrus base of such waters has left an indelible mark on my conscious making me hanker after the smell of bergamot as the one cure to prevent nausea. But the history of Eau de Cologne and its inclusion of bergamot goes far, far back...
Although technically neroli (the essence rendered by the steam distillation of orange blossoms) is the prime constituent of an Eau de Cologne "type" of fragrance, bergamot gives it a finishing joyfulness and polish like no other thing.

The most influential scent of the 18th century and the court of Louis XV (nicknamed la cour parfumée due to the dictation of wearing a different scent every day) was Aqua Admirabilis, a composition by Gian Paolo Feminis. G.P.Feminis blended grape spirits (instead of today's undrinkable perfumer's alcohol), along with essences of neroli, lavender and rosemary adding the basic component of freshness, bergamot essential oil, thus creating the first recipe for what would later become celebrated by another name: Eau de Cologne. When Feminis moved from his native Italy to Köln/Cologne, in Germany, his nephew Jean Marie Farina from Santa Maria Maggiore Valle Vigezzo, in Italy, tweaked the refreshing elixir, which then became known by its place of production as Eau de Cologne or more specifically “Johann Maria Farina gegenüber dem Jülichs-Platz” (John Maria Farina opposite the Jülichs place) ~the address of the world's oldest Eau de Cologne and perfume factory.

In 1708, Farina had written to his brother Jean Baptiste: “I have created a perfume which is reminiscent of a spring morning following a soft shower where fragrances of wild narcissi combine to that of sweet orange flowers. This perfume refreshes me and stimulates both my senses and imagination...” [1]. In June 1709 Johann Baptist Farina travelled to Cologne where his younger brother Johann Maria Farina had been working for his uncle since 1708. And so on the 13th of July Johann Baptist founded the company G.B.Farina, its production uninterupted ever since. Such was the popularity of the scent that according to records, 3700 bottles were delivered to a total of 39 addresses between 1730 and 1739! [2] Small papier-mâché boxes aromatized with bergamot were used to keep small precious mementos like locks of hair and billets doux wich showed bergamot's already established popularity. So the fragrance of the new "water" delighted the upper nobility and soon became a royal and imperial favourite. The red seal bearing the family crest which appeared on all products was a token of quality and authenticity. The bottles were moreover accompanied by a signed document with directions for use as “Eau de Cologne” wasn’t exclusively for exterior use. It was recommended for dental hygiene, a cure against bad breath and a way of avoiding infectious diseases! A panacea in disguise!
Napoleon Bonaparte who favoured Brown Windsor soap (which included lavender, bergamot and clove oils) used Eau de Cologne by the gallon, going through a bottle a day and consuming sugar cubes dipped in it. The German composer Richard Wagner on the other hand is credited with this quote in his correspondence: “I expect to use one liter of Eau de Cologne per month. Please send me three liters for one quarter so we can see how we manage”
Other Eaux de Cologne, such as the famous Cologne 4711 (Echt Kölnisch Wasser), named after its location at "Glockengasse No. 4711", share the name in common but not the formula. Before retiring, Farina sold the formula to Léonce Collas, while in 1806 Jean Marie Joseph Farina, a grand-grand-nephew of Giovanni Maria Farina (1685-1766), sold the rights to Armand Roger and Charles Gallet in 1862, the duo behind the Roger & Gallet brand [3], who produce the Eau de Cologne Extra Vielle in contrast to the Original Eau de Cologne from Cologne.

The suaveness and complexity of bergamot make it a supreme choice for inclusion in many an aromatic blend, not only for Eaux de Cologne, where it pairs with neroli (the par excellence ingredient in the Eau de Cologne blends), but other fragrances as well. Apart from the classic chypre accord and its ubiquitness in the olfactory family of “mossy woods”/chypres, bergamot adds its magic in a plethora of fragrances from other families as well, both for men as for women. It's especially welcome in leather scents, where its suaveness provides the perfect pairing for the pungent hide notes or bitter greens of quinolines.

Here is a small (by no means all inclusive) list of fragrances in which bergamot is clearly discernible:

Antica Farmacista Alonissos,
Antica Farmacista Mediterranean,
Aramis Aramis,Aqua di Genova Colonia,
Aqua di Parma Colonia and Colonia Intensa,
Bois 1920 “1920 Extreme,”
Boucheron Boucheron femme and Boucheron homme,
Calvin Klein CKone,
Cerrutti 1881,
Chanel Allure,
Chanel Allure Sensuelle,
Chanel Bois des Iles,
Chanel Coco Mademoiselle,
Chanel Cristalle (both EDT and EDP),
Chanel No. 19,
Chanel Pour Monsieur,Christian Dior Miss Dior,
Christian Dior Diorling,
Christian Dior Diorama,Creed Amalfi Flowers,
Estee Lauder Azurée,Etro Palais Jamais,
Fabergé Brut,
Floris Cefiro,
Gianfranco Ferré Bergamotto Marino,
Guerlain Aqua Allegoria Orange Magnifica,
Guerlain Cologne du 68,
Guerlain Derby,
Guerlain Jicky,
Guerlain Les Eaux : Eau de Coq, Eau Impériale, Eau De Fleurs De Cedrat, Eau de Guerlain,
Guerlain Mitsouko,
Guerlain Parure,Guerlain Rose Barbare,
Guerlain Shalimar,
Hermès Amazone,
Histoires de Parfums 1740 Marquis de Sade,
Institut Tres Bien Cologne à l'Italienne,
Jean Paul Gaultier Le Male,
Jo Malone 154,
by Kilian Cruel Intentions,
Knize Knize Ten,Lanvin Arpège,
Lancôme Cuir (2007 re-issue),Ormonde Jayne Ormonde Man,
Parfums de Nicolaï Cologne Sologne (a citrus explosion with lime and lemon too),
Ralph Lauren Safari for Men,
Rancé 1795 Eugénie,
Robert Piguet Bandit,Sisley Eau de Soir,
Sisley Soir de Lune,
The Different Company Divine Bergamote,
Visconti di Modrone Aqua di Selva,
Yardley Gentleman,
Yves Saint Laurent Y

Sources:
[1]Markus Eckstein, Eau de Cologne, J.P. Bachem Verlag 2006, Cologne
[2]http://www.farina1709.com/
[3]Edwin T. Morris, Fragrance: The Story of Perfume from Cleopatra to Chanel. E.T. Morris and Co. 1984, New York.

Pic Gates of Handax, Crete taken by Tsoublekas/flickr
Pic of Risoli flacon of Farina Eau de Cologne via wikimedia commons

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