Perfumery Material: Hedione (Luminous/Transparent Jasmine)

 Smelling hedione, I'm struck by its beautiful, limpid and luminous character which resembles the beautiful citrusy floral note of a magnolia blossom blossoming under sunny skies.
Hedione or methyl dihydrojasmonate is an aromachemical (patented as Hedione by aroma-producing company Firmenich) that is often used in composition in substitution for jasmine absolute, but also for the sake of its own fresh-citrusy and green tonality.

Hedione lacks the clotted cream density of natural jasmine, recalling much more the living vine in the warmth of summer mornings and for that reason it is considered a beautiful material that offers quite a bit in the production of fine perfumes.

Perfumer Lyn Harris, nose of the brand Miller Harris and also the independent nose behind many well-known creations not credited to her name, calls it “transparent jasmine” and attributes to it the capacity to give fizz to citrus notes much “like champagne”. (See? it’s not only aldehydes which do that!)

According to Christian Chapuis of Firmenich SA, Edouard Demole discovered methyl jasmonate in 1957, accomplished a synthesis of Hedione (from the Greek word ηδονή/hedone, meaning agreeable and pleasant) in 1958, synthesized methyl jasmonate in 1959, placed both materials under intellectual protection in 1960, and published these discoveries in 1962. "This simple timeline belies a more complex history of chemistry and creation".
First used in the classic men’s cologne Eau Sauvage, composed by Edmond Roudnitska in 1966, hedione had been isolated from jasmine absolute and went on to revolutionize men’s scents with the inclusion of a green floral note. Eau Sauvage was so successful that many women went on to adopt it as their own personal fragrance leading the house of Dior to the subsequent introduction of Diorella in 1972, composed by the same legendary nose, blending the green floral with hints of peach, honeysuckle, rose and cyclamen in addition to the herbal citrusy notes of the masculine counterpart, all anchored by a base of cool vetiver, patchouli and oakmoss, lending a mysterious, aloof and twilit air to women who went for it.

Ten years after its introduction to perfumery, in 1976, it was the turn of Jean Claude Ellena to coax hedione in a composition that exploited its fresh and lively character to great aplomb in the production of First by jewelry house Van Cleef & Arpels (the name derived from the fact that it was their first fragrant offering, but also the first scent to come out of a jeweler too ~subsequently many followed in its tracks with notable success). In it, Ellena used 10 times the concentration of hedione used in Eau Sauvage, married to natural jasmine as well as rose de mai (rosa centifollia, which is also a "crystalline" variety), narcissus, orris, ylang ylang and a hint of carnation with the flying trapeze of aldehydes on top and the plush of vetiver, amber and vanilla at the bottom which accounted for a luminous and luxurious floral.

Hedione also makes a memorable appearance in many other perfumes, such as the classic Chamade by Guerlain (introduced in 1969), Chanel no.19 (1970) and Must by Cartier (1981) and in many of the modern airy fragrances such as CKone, Blush by Marc Jacobs, the shared scent Paco by Paco Rabanne or ~surprisingly~ in the bombastic Angel by Thierry Mugler, in which it is used as a fresh top note along with helional! Perhaps if you want to feel it used in spades smell L'Eau d'Issey by Issey Miyake: the aquatic/ozonic notes cannot hide its radiance.
Its uses are legion, especially since it acts as a supreme smoothener of the rest of the ingredients. In Terre d'Hermes, perfumer Jean Claude Ellena uses lots of it to bring out the softer side of hesperidic bergamot and to fan out the woodier aspects.

High-cis Hedione is an isomer which gives a jasmine tea profile (not surprisingly, as the component naturally occurs in tea), more diffusive and less floral and thus useful in masculine blends, but it costs more than regular hedione and poses problems of stability in acidic environments. Some of the Bulgari "tea" scents, such as Bulgari Eau au Thé Rouge and Bulgari Eau au Thé Blanc are good reference points if you want to smell this in action.
Despite hedione's unlikeness to natural jasmine absolute and essential oil (which are much lusher, narcotic and indolic), perfumers have used it to supreme results in the history of fine fragrance of the last 40 years, occassionaly using it up to 35% concentrations, although it's more usual to be featured in ratios of 2-15%.

Related reading on Perfume Shrine: Perfumery Materials, The Jasmine Series

pic of jasmine via Gracemagazine. Bottle of First via zensoaps.com

Dior sketch ads: how lovely!

How can an obituary be glamorous? Or related to scent barring the mental connection with funeral flowers? Well, it can, if it involves René Gruau, chief visualiser and illustrator for parfums Christian Dior.
Here is his obuitary from the Guardian:

"René Gruau (Count Renato Zavagli Ricciardelli delle Camminate), graphic artist, born February 4 1909; died March 31 2004" (from the Guardian 15 April 2004)

Guardian obituaries

It says so little...In fact it was exactly Gruau that persuaded Dior to accept the offer of textile magnate Marcel Boussac to help establish a fashion house. After all not many know that Christian Dior began as an illustrator himself. The rest is of course history.

Born in Rimini, Italy, in 1910 as Renato Conte de Savagli-Ricardelli, he had a French mother, Marie Gruau, who was known as a great beauty and must surely be held responsible for providing the son with his first glimpse of beauty that culminated in his vision and aesthetic explorations.

Interestingly he borrowed his mother's name, of which he used "G" for a signature, visible on his sketches for Dior, surmounted by what seems to be a star based on an ink-splash (later he put this symbol on his Rolls-Royce, of all things!)
Using a heavier charcoal outline or thick paint brush was his signature look at an era that preferred watercolours and delicate delineations. It was his modernity that differentiated him and which was a companion till the very end, making his work seem current even today in a world that has practically seen everything.
Apart from Dior he also did illustrations for Balmain, Lanvin, Schiaparelli and his favourite, Balenciaga. He was also instrumental in trying to give a younger image to Givenchy couture. Not to forget his work for films (who can forget his "La Dolce Vita" or "French CanCan" art posters?)and for "glossies": Flair, Vogue and Harper's Bazaar. His provision for Moulin Rouge and Lido remind us of another famous artist of posters with arguably low subjects turned into high art: Toulouse-Lautrec.
But his work for Dior parfums is crystallised someplace in the best part of perfume lovers' mind.

We can see in this not often referenced pic of the first three Dior fragrances that the three perfumes look to be embodients of three "sisters", dressed in comparable fashions: the outlines of the bodies hidden beneath meters of cloth, their heads clothed in loose hoods. The choice of rose, black and white seems to be characteristic of Gruau's palette, even to the modern day. Here they represent different olfactory profiles. It would be interesting to guess which is which! Of course the easiest one would be to attribute white to Diorissimo, it being a more virginal lily of the valley scent (although, not quite!). But which is Miss Dior and which Diorama? Therein lies the charm.

"Some of his artworks were what we now call "brand images" - the pearl-necklaced swan he dreamed up for Miss Dior perfume after Dior gave him a whiff and a briefing" (quote from the Guardian article above). Here it is from 1950. A true classic, just like a string of lustruous pearls on a delicate lily throat.

However apart from vulnerability, there is also the hint of the animalistic in Miss Dior that is so evocatively suggested in this 1949 advertisement: a woman's hand resting on a leopard's paw. The long fingers of a pale feminine hand resting on the spotted fur. Elegance and ferociousness rolled into one burst of olfactory mirth; like the glorious parfum itself!

In 1950 he draw an image of a woman almost melting into a what seems like a giant white lotus flower in a pool of black ink. It also vaguely reminds us of the pon-pon of dusting powder; which is not averse to the dry feel of chypré perfumes, of which Diorama {click here for review} and Miss Dior are great examples, for which the ad was conceived (it run for both).
Gloriously simple, gloriously evocative.

The elegant sweep of his intense brushstrokes can be seen in this Dior Dior advertisement from 1978. The black "ribbon" both delineates the dress (witness the sleeve and the drape of the cloth sketched in a sweep) and his signature. I call this an apotheosis of design calligraphy. Don't you?

Diorella always had the air of independence and élan that is so characteristic to the French parfum du jour. We might as well mention here that although France is considered to be the olfactory capital of the world, this by no means equals heavy bombastic perfumes being considered bon chic bon genre for the day. It is much more elegant to save the romantic and seductive potions for the night, the opera and the ballet or the club than for the errands of the day. For those instances classy BCBG Parisians opt for something light and zingy, like Diorella. {click here for review} And which image denotes an active woman off to town better than this one, pants and boots encasing dynamic gams, sketched by Gruau?

"He limned sexy gentlemen's limbs for the men's range Eau Sauvage far into the 1980s" (quote from the Guardian article above). And what an intriguing idea this is! It hints at both mystery (the hidden torso and face) as well as virility (the hairy legs). This came out in 1966. They just don't make them like this anymore... On a subsequent image from 1970 (interesting to note that by then the sexual revolution was in full swing), the white bathrobe is substituted by a piece of furry hide that plays upon the "sauvage" (=wild) connotation.
Less intriguing than the previous incarnation, but just as playful.

"Perhaps this latter image would befit the 1980s flanker Eau Sauvage Extreme to a T, in its black opaque bottle and ferocious name. The white bathrobe however wasn't abandonded, resurfacing again in 1971, 1977 and 1978. Some things are just too good to let go!

A great artist and a witty man, to be sure.



If I have persuaded you to take an interest in this artist's work, take a moment to revel in these glorious fashion sketches....

We will continue with the Dior chypres shortly. Stay tuned!

Pics from artnet, operagloves and okadi

The Dior Chypres series ~Diorella: fragrance review

Everyone has an aunt that used to bathe in cold water regardless of it being winter or summer, slip on her bathing suit first thing in the morning and go for an invogorating swim on the first sign of warm weather in mid-spring. She wore long masculine white shirts for summer errands and shopping for gigantic prawns for lunch; often without anything else beneath them but her already salty swimsuit and with matching white plimsolls on her slim feet. She left the salt from the sea on her skin all day long till the evening bath to tone it, make it firmer and washed her hair with rain water ~when she could get it. Those tips were divulged to you in passing: laughter and joyous munching on summery peaches, juice dribbling down her jaw while she was solving crosswords at the veranda; long legs sprawled over another chair, her metallic-frame reading glasses on her long nose. And “what is the word that is both a machine and a mystery? Has 6 letters”. You scratched your little head for it, for it was your favourite aunt. She had never married and people wondered if she had any boyfriends. Did she? You never got to know until it was too late. Her cold bathing didn’t help along with her illness, of which she got alerted rather too late. All the joyfull memorabilia of those summers long ago came into your mind with a frenzying velocity to overwhelm you. And what tears you wept… She could have been wearing Diorella all those summers ago. It wasn’t important; she never showed any signs of self-indulgence and perfume might seem like one.

But her scent could be Diorella. It was in 1972 when this chypre came out. Composed from a rather short formula by Edmond Roudnitska, it came as a female counterpart to his extremely successful Eau Sauvage: the masculine cologne that proved to be the most shared scent between the sexes in the 20th century. The heads at Dior soon saw that women who grabbed this magnificent, vivacious specimen from their boyfriends’ bathrooms would want a comparable fragrance to claim their own. And so Diorella was born exactly 6 years later, smelling as fresh as tomorrow. Roudnitska said about Diorella that it was his proudest creation and that it was the perfect compliment to the environment around his house and garden; he interestingly also said that it derived from Roudnitska's previous 1953 Eau Fraîche, not Eau Sauvage. In Diorella he summarised all the good refined things about spartan style he had come to master in his box of tricks. Rather, he had dispensed with the tricks by now and focused on pure, unadulterated essence.

Despite the joyful character of Diorella’s herbal opening (echoing the aromatic top of basil and bergamot of Eau Sauvage) and the zing of snapped leaves from a lemon tree that might remind you of O de Lancome (1969), Diorella is more serious than that. I also smell a touch of galbanum, a strong green note that was mainly explored in Germaine Cellier’s Vent Vert for Balmain (much more evident in the vintage version than the reformulated one by Calice Becker) which gives another layer of verdancy. And there is a touch of mandarin it seems (or is it?) with a synthetic melon accord to further consolidate the idea that was fist explored in Le Parfum de Thèrese; an iconoclastic idea at the time, giving an aqueous feel.

There is again the familiar theme of peach that Roudnitska explored in both Rochas Femme and Diorella, but here it is done in such a ligh manner as to not blunt the axe into fruit confits. Its subtle warmth enrobs a fresh jasmine note (probably the same dihydrojasmonate/ hedione isolated from the absolute that he used in Eau Sauvage). There is a magical translucence to it like sipping cold tangy juice from a crystal glass on a hot day. A very subtle sweetness reminds one of honeysuckle vines climbing on a metal fence, as if smelled from a distance. Later on there is a little powdery mossy ambience that slowly suggests a more autumnal mood, a secret that contrasts with the dazzling hesperides and fruits of the beginning. To every dawn there is twilight and those notes provide the backdrop to it. Maybe that was what prompted Susan Irvine to proclaim of it:

“Mysterious, it’s a Mona Lisa among scents”.

It might be interesting to compare notes with Eau Sauvage and Eau Fraiche de Dior:
Notes for Diorella:
Lemon, basil, bergamot, melon, green note
Peach, honeysuckle, jasmine, rose, cyclamen
Oakmoss, vetiver, patchouli, musk

Notes for Eau Sauvage:
Lemon, basil, bergamot, petitgrain, cumin
Hedione, lavender, patchouli, carnation, coriander, orris, sandalwood
Oakmoss, vetiver, amber

Notes for Eau Fraîche de Dior (vintage):

Bergamot, lemon, mandarin, orange, green notes

Rosewood

Oakmoss, vanilla


And “what is the word that is both a machine and a mystery? Has 6 letters”. You scratched your little head for it, for it was your favourite aunt. She had never married and people wondered if she had any boyfriends. Did she? The word, dear aunt, was enigma. You.


Diorella is available at most department stores carrying Dior perfumes. It only comes in eau de toilette and there are no major differences between different vintages to my knowledge.


Next post will tackle a fun side of Dior!

Ads from okadi.

The Dior Chypres series ~1.the hidden force: Edmond Roudnitska

Edmond Roudnitska

Perfume Shrine embarked on a mission: to disect and discuss one of the bastions of chypre: la maison Dior in its former glory, when under the baguette of Edmond Roudnitska and Paul Vacher it produced classics that remain up there in the pantheon for all of us to worship.

Edmond Roudnitska is probably the one name you simply need to drop if you want to appear as if you have at least a passing knowledge of scent. Of course name dropping is completely ridiculous, especially when used to prove that someone knows anything about anything, but the practice does not diminish the value of this Ukranian émigré who started as an assistant to Ernest Beaux; the Russian perfumer to the czars who made the legend of Chanel parfums almost single-handedly. Did his apprenticeship serve him well? More than that.

Roudnitska became much more than an artist of high calibre in the fragrant galaxy or a point of reference. He also pondered theoretically on the subject of perfume through his prolific writing and his polemic to establish perfume creation as an art form, especially in his book “Le parfum” in the “Que sais-je?” series (now out of print), “L’ésthetique en question” and “L’intimité du parfum”. But the dialectic he inaugurated has survived in his dictum (from a speech given on 20 November 1952 in Paris):

“For it to be considered Art, smell ceases to be a sense to be satisfied to rather become a medium. Thus perfumes will be spiritual compositions and the public will be able to initiate themselves into olfactive forms”.

For him it is not the sense of smell or the materials that are important, but rather the spirit which, playing with forms, will coax the latter with the aid of the former. This point of view had been forgotten for decades when perfumes came out with the eye more on the commercial than the artistic, only to be revived when certain niche companies came into the fore dynamically. Roudnitska bases his axiom in the comparison to other art forms (as mapped out by Etienne Souriau).

“A beautiful perfume is the one which gives us a shock: a sensory one followed by a psychological one. A beautiful perfume is one with happy proportions and an original form”.

One criterion is the pre-thought-out process that precedes composition, contrasting popular myths about “happy accidents” (too much aldehydes in Chanel No.5, vanillin in Jicky producing the basic accord for Shalimar) and certainly the rumour that Jean Carles composed by instinct rather than plan. Therefore artistic perfume composition should focus in evoking odours in an abstract manner. In this he found an eminable successor in Jean Claude Ellena who composes with pen and paper at hand and not concocting alloys at some secret lab. Emphasis on the interaction of materials with one another is also highly regarded.
Additionally, perfume composition should be unique, much like a musical piece, and protected against “plagiarism”. To this he was adamant. He would be sadly disillusioned to find out that nowadays there are hundreds of fragrances that are composed with gas chromatograph and mass spectometer at the side of the unlucky recipient of a perfume brief from a big company: that is, to replicate a best-selling fragrance adding a minimal twist. This is where the education of the public comes into the fore, as well as the possibility of expression both personal and national or era-related through perfume.

Perhaps one of Roudnitska’s best known triumphs -alongside Diorissimo, the iconic lily of the valley fragrance- is the classic Rochas chypre Femme {click here for review}. In this he explored the concept of the fruity chypre with touches of aldehyde and powder rendering a fragrance at once opulent, alluring and elegant. Himself he renounced the moniker of “chypre” for it. In an article appearing in Perfumer and Flavorist magazine in December 1987, he describes Femme as

“floral, aldehydic and very fruity, with the double characteristic of woodiness and sweetness”.

This was due to the antithesis to Coty’s prototype but probably also due to a desire to differentiate from previous fruity exempla, such as Mitsouko. Roudnitska continued to produce scents for Rochas: Mouselline (formely Chiffon), Mouche, Moustache and La Rose.

But it was his meeting with Serge Heftler-Louiche, director of parfums Christian Dior that cemented his style and directed him into a lucrative business and artistic collaboration that lasted for decades and it is interesting to juxtapose the chypres he produced for them with Femme. Christian Dior opened shop in 1945 under the insistence of the businessman Marcel Boussac. A new perspective to fashion was brought with his New Look, which took women back to the era of crinolines, in a way, counter-revolutionising what Cadolle and Chanel had accomplished through the use of pliable materials that helped women become the men in their lives in all areas besides the boudoir. Dior envisioned women in more traditional roles, wasp-waisted like some Minoan goddess and with meters of skirt lengths that challenged the rationed days of the war:

"We were emerging from a period of war, uniforms, female soldiers built like boxers. I was drawing female flowers with soft shoulders, full busts, waists as slim as liana and corolla skirts".

Carmel Snow, editor-in-chief of Harper’s Bazaar remarked:

“It's quite a revolution, dear Christian. Your dresses have such a new look”.

The year was 1947 and Dior came out with his first scent, Miss Dior, as homage to his sister. Credited to Paul Vacher, based on a formula suggested by Jean Carles and reorchastrated by Roudnitska in 1992 in extrait de parfum, it is nothing short of a classic and the introduction of a big trend in the coming years: the floral chypre; but with an animalic twist down the line, of which more later on.
But it was in 1949 that Diorama, a fruity chypre perfume, was created by Roudnitska. With it he found a balance between complexity and clear vision that captures several olfactory nuances: spicy, floral, fruity, animalic and all enrobed in a sensual feminine dress. By this time he began simplifying his palette, making stricter formulae, with a mathematical precision that abandonded notes that served merely for the pleasantry of the senses, like heavy sugary ones, to focus on more spiritual endeavours using purer, strictly “olfactory” notes that aimed at the cerebral rather than the carnal; aiming at elevating scent from the instinct of the reptile cortex into the fully developed Homo sapiens membranes. Eau d’Hermès followed in 1951, all spices galore, and Eau Fraîche for Dior in 1953, comissioned and modeled around Coty’s Cordon Vert eau de cologne (in its turn by Chypre) and by Roudnitska’s own words the only true chypre version in the market (this was in 1993).
In 1963 Paul Vacher produced another chypre in the Dior stable: this time a leathery fragrance, Diorling. With it all elements fall into place into a supreme elegance that is as buttery smooth as the fur of an alpaca coat.

Roudnitska’s most successful –commercially certainly! - scent entered the scene in 1966: Eau Sauvage. A chyprish citrus for men with the daring floral note of jasmine through the use of hedione. In this Roudnitska culminated his aesthetic odyssey of the sparseness of composition with an artistic merit that defies criticism. Diorella (1972), with its foot in the fruity tradition of Diorama, was the feminine chypre counterpart to Eau Sauvage, enigmatically relying on very few materials to give a very fresh, very young fragrance and which Roudnitska himself considered one of the best in his career. Dior Dior, a woody floral perfume, issued in 1976, never took off commercially and was destined to be discontinued till now.

Luckily Diorama and Diorling, two of the pre-eminent chypres in the Dior constellation have been re-issued and will be reviewed shortly along with the other Dior chypres.

Related reading on PerfumeShrine: 
The Dior series, fragrance reviews of classic perfumes




Pic of E.Roudnitska courtesy of artetparfum, Dior ad from parfumsdepub. Translations of quotes from the French by Elena Vosnaki

Jasmine Series: part 2 ~the role of jasmine in perfumery

As we examined previously, jasmine is an integral part of most fine perfumes’ bouquet and the varieties used render their own specific variables to the end result. 
But why is jasmine so prized over other natural or synthetic essences? And why is it a staple of perfumery as contrasted with what the great perfumer Jean Carles termed “accessory notes”? Finally: can it be replicated?

To quote master Edmond Roudnitska in his essay The Art of Perfumery: “It is the natural product par excellence”.
There isn’t a composition that does not benefit from its inclusion as it marries well with all the other essences: it blends with everything and lends a heart-achingly beautiful tinge to everything it touches. 


Jasmine as a note and component in fragrance composition
Jasmine is a middle note in perfume composition, meaning it evolves in the heart stages of development on the skin which makes it tenacious enough to anchor top notes and swift them to its own trail, yet fresh enough to not outstay its welcome leaving behind its fragrant remnants subtly. Middle notes impart warmth and fullness to blends and they embody passion. It is no coincidence that they are called “heart notes”. They bridge the distance between deep, somber base notes and sharper, fleeting top notes.
To make this more scientifically correct we revert to Septimus Piesse’s system of olfactory octaves, on which W.A. Poucher elaborated in 1923, giving each note a specific “pitch” on the olfactory scale from 1 to 100. In this system 1-15 are top notes, while 16-69 are middle notes and 70 to 100 are bottom notes. Of course several ingredients share perhaps the same number in the scale. It so happens that jasmine absolute is marked as 43 in this system, along with tuberose and rose.
In evaluating the various unusual combinations between notes, jasmine has a particularly successful effect to the following notes: roman chamomile, coriander, geranium (which has a rosy dry out to it), spearmint, and of course rose and bergamot with latter which it forms the most classic accord of most grand feminine perfumes of history.

Jasmine absolute is rendered through this process nowadays:

“Flowers are placed on racks in a hermetically sealed container. A liquid solvent, usually hexane, is circulated over the flowers to dissolve the essential oils. This produces a solid waxy paste called a “concrete”. The concrete is then repeatedly treated with pure alcohol (ethanol) which dissolves the wax and yields the highly aromatic liquid known as an absolute. This method is also used for extracting resins and balsams and for rendering the animal essences, such as civet, musk ambergris and castoreum”

(source: Mandy Aftel, Essence and Alchemy)

Absolutes are more lasting and concentrated than simple essential oils and have a highly intense and fine odour profile. Therefore they are the most expensive perfumery ingredients.
In jasmine the concrete is also very useful, a solid reddish-orange wax, mellow in tone that can be used for adding smoothness and florancy to many blends.

As an aside, for those bent on acquiring some of the best jasmine absolutes and concretes, the following address is recommended:

Coimbatore Flavors and Fragrances
5/82 Palanigoundenpudur
K.Vadamadurai Post
Coimatore 641017
India

You can also contact aqua-oleum which is an aromatherapy site for essential oils, available in small quantities, run by a renowned aromatherapist.

Headiness, Indoles, Living Matter and other stuff on Jasmine
Jasmine’s inclusion in the white floral category of fragrances especially is almost self-evident. Tuberose, ylang-ylang, gardenia (synthetic, because the flower does not yield a satisfactory oil for perfumery) and orange blossom marry with jasmine to produce intensely narcotic and exotic perfumes that capitalize on the sultry image of those blossoms and make our head spin.
The magic of this headiness is indol/indole, referenced also in our Orange Blossom Series, a matter that is also found in human feces and which according to Paul Jellineck “reminiscent of decay and feces, lends orange blossom, jasmine, tuberose, lilac and other blossoms that putrid-sweet, sultry intoxicating nuance that has led to the sum of these flowers and of their extracts as delicate aphrodisiacs, today as in the past”. This is the reason why many people find jasmine animalic and difficult to stomach in large quantities in their perfumes, as they perceive a dirty note to it that repels them. In isolation, indole smells moth-ball-ish, camphor-like rather than poopy. 
A notable example is the majestic A la nuit by Serge Lutens for Palais Royal de Shiseido, in which all the aspects of natural jasmine from bud to rot are displayed like the faceted profile of a precious gem. A jasmine for die-hard jasminophiles. The use of many different kinds of jasmine from Egypt, Morocco, and India are all contributing to giving it richness beyond that of a simple soliflore, intensified by clove, honey and benzoin.
It is interesting to note that indole cannot be synthesized successfully, as the synergistic effect of different constituents is lost. In similar attempts at the lab an unpleasant dominant fecal tone surfaces which makes it very hard to manipulate in an artistic composition. In nature there are minute amounts of materials that despite their exceedingly low percentage in the total of an essence they play a decisive role in the character of the entire complex.

In this regard we may also turn our attention to the most intriguing fact that natural essences, among them jasmine absolute, do photograph in Kirlian Photography, denoting possession of life essence or life force. Semyon Kirlian was a Russian electrical technician who in 1939 discovered a technique of taking pictures by means of electricity. His technique has been widely known as the photography of auras: the life energy that surrounds all living matter. The method uses a photographic paper or film atop a metal plate whereupon the object is placed. A high voltage current is then applied which records the energy field appearing as a bright halo around the object. Living flowers have brighter auras while as they deteriorate and rot the halo diminishes. It is intriguing to note that essential oils do photograph using the Kirlian method with different results according to the description of the olfactory profile of each: sharp, bright, heavy or soft and so on. So the claim of Roudnitska that jasmine is a natural per excellence which we quoted at the beginning of this article makes great sense. And it also bodes with Robert Tisserand’s dictum that natural essences “have a life force, an additional impulse which can only be found in living things”.
Jean Garnero, a Grasse chemist has this to add:

“Despite all the crises, all the economic challenges, all the competition from synthetic products, the perfume of jasmine flower remains one of the essential elements and sometimes the main pillar in the structure of the greatest perfumes”.

French & specifically Grasse Jasmine: Which Perfumes Contain it?
You will often hear brandished the term "French jasmine" as a denoting of superior quality. Grasse after all has been made famous thanks to its natural products, jasmine out of which is most notorious. The cultivation of the jasminum grandiflorum variety came from the Arab trade route. The Grasse jasmine is sweeter than most and more refined than the bulk of commercial jasmine essence that comes from Egypt (more than 3/4 of the total production comes from this area), India, Morocco and India (where jasminum sambac is the traditional product).
Due to extreme costs to obtain this precious extract only a few companies have been able to use Grasse jasmine in their perfumes. This traditionally included Chanel (who use Grasse jasmine in their extrait de parfum of No.5 and the rest of their jasmine-listing extrait de parfum fragrances) and who have bought their own fields of jasmine and tuberose in the region of Grasse, Jean Patou (who includes Grasse jasmine in Joy and 1000) and till a decade ago approximately this was also the case for Guerlain as well (who used Grasse jasmine in their classics, such as Mitsouko, L'Heure Bleue, Apres l'Ondee, and Shalimar extraits de parfum), but not anymore.

Replicating jasmine in perfumes

Ylang ylang, whose name means Flower of flowers, is generally termed “poor man’s jasmine” because its odour profile is not distanced from that of jasmine and indeed it has been used in many perfumes to back up the tonalities of jasmine, as it is so much less expensive yet still very beautiful: suave, sweet, persistent, creamy.
It makes a very pronounced appearance in such perfumes as the rich ambery orientals Obsession and Moschino original, Samsara ~ backing up the big beat of the jasmine-sandalwood accord, Tabu, Loulou, Organza, surprisingly Aromatics Elixir beneath all the mossy earthy elements, Kenzo Jungle, Escada by Margaretha Ley, Amarige, Giorgio, Quelques Fleurs by Houbigant, 24 Faubourg (in conjunction with jasmine sambac), and of course Chanel no.5 and Bois des Iles.
Ylang Ylang also has several grades of quality, first, second and third renderings of the oil, much like the production of jasmine tea that we described on our previous article.

Hedione or dihydrojasmonate, as previously mentioned, is an aromachemical that is often used in composition in substitution for jasmine absolute, but also for the sake of its own fresh and green tonality.
It lacks the clotted cream density of natural jasmine, recalling much more the living vine and for that reason it is considered a beautiful material that offers quite a bit in the production of fine perfumes. Perfumer Lyn Harris, of the brand Miller Harris and also the independent nose behind many well-known creations not credited to her name calls it “transparent jasmine” and attributes to it the capacity to give fizz to citrus notes much “like champagne”. (see? it’s not only aldehydes which do that!)

First used in the classic men’s cologne Eau Sauvage, composed by Edmond Roudnitska in 1966, it had been isolated from jasmine absolute and went on to revolutionize men’s scents with the inclusion of a green floral note. It was so successful that many women went on to adopt it as their own personal fragrance leading the house of Dior to the subsequent introduction of Diorella in 1972, composed by the same legendary nose, blending the green floral with hints of peach, honeysuckle, rose and cyclamen in addition to the herbal citrusy notes of the masculine counterpart, all anchored by a base of cool vetiver, patchouli and oakmoss, lending a mysterious, aloof and twilit air to women who went for it.
Ten years after its introduction to perfumery, in 1976, it was the turn of Jean Claude Ellena to coax hedione in a composition that exploited its fresh and lively character to great aplomb in the production of First by jewelry house Van Cleef & Arpels (the name derived from the fact that it was their first fragrant offering, but also the first scent to come out of a jeweler too ~subsequently many followed in its tracks with notable success). In it, Ellena used 10 times the concentration of hedione used in Eau Sauvage, married to natural jasmine as well as rose de mai (rosa centifollia, which is also a crystalline variety), narcissus, orris, ylang ylang and a hint of carnation with the flying trapeze of aldehydes on top and the plush of vetiver, amber and vanilla at the bottom which accounted for a luminous and luxurious floral.

Hedione also makes a memorable appearance in many other perfumes, such as the classic Chamade by Guerlain (introduced in 1969), Chanel no.19 (1970) and Must by Cartier (1981) and in many of the modern airy fragrances such as CKone, Blush by Marc Jacobs, the shared scent Paco by Paco Rabanne or the bombastic Angel by Thierry Mugler, in which it is used as a fresh top note along with helional.


Next part will focus on other aspects of the jasmine quest.

Artwork by Godward "The new perfume" courtesy of allposters.com
Perfume ad for Eau Sauvage from 2001 courtesy of psine.net