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Vamp à NY by Honoré des Prés opens on a typical light camphor note (via tuberose absolute, which also smells a bit like buttered/creamed pop corn with peaches sliced on top, due to the lactone content; see more of that "peaches n' cream" effect on Péché Cardinal) and segues into a rum-like booziness. A logical choice on the part of perfumer Olivia Giacobetti because of the coconut nuances of both the flower and the tropical associations this exotic bloom brings to mind. Indeed the hint of vanillic coconut recalls tanning oils, making this one tuberose fragrance which leans most to the tropical side than almost anything else. The effect thrives on a balsamic quality about it that were it an oriental we would be talking about a snuggly cashmere sweater scent. But it's its summery equivalent.
The intensely sweet, profusely fruity progression is full of pink jasmine (and I think I smell ylang ylang with a hint of sassafras) which naturally recalls those giant pink Bazooka bubblegums we popped as children. March notes it holds "a peculiarly synthetic quality to [her] nose — it’s just sooo much and so odd, with its root beer, banana Runts and vanilla-caramel Sugar Daddy." Luckily for me, I don't have these particular American childhood associations, funny as she makes them to be, but I can see how this would be a polarising scent.
Needless to say, if you're opposed to sweet white florals en masse, you need to steer clear away without further thought; this is, despite its botanical provenance (100% certified organic ingredients), a VERY sweet floral! Those who can appreciate the buttery quality of intensely flowery Fracas however might find that the addition of Vamp à NY into the tuberose canon is not only a sort of homage but also a thoughtful and truly wonderful chapter; a luscious scent!
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Quiet sillage with rather good lasting power for a botanical fragrance makes it even more enjoyable; I'm sorely tempted to search for more!
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Top: tuberose, rum
Heart: Bourbon vanilla
Base: tuberose, Peru balsam, Tolu balsam, benzoin
Vamp à NY by Honoré des Prés (a niche brand directed by Christian David) is part of the "New York Collection" which debuted at French Colette and is now available at select stockists. The 2010 collection includes three fragrances: I Love les Carottes, Love Coco and Vamp à NY, created of 100% natural ingredients by perfumer Olivia Giacobetti. These organic fragrances are packed in an unconventional way; as depicted, the bottles of 50ml Eau de Parfum come in plastic cups similar to those in which New Yorkers take out their coffee in.
Misleading!
Photograph by John Rawlings for a vintage Vogue photoshoot.