How can a strictly indoors smell, that of burning incense, so tied to wooden pegs and tight clusters of people, gain an outdoorsy veneer? The French perfume school has long thrived on the exploration of indoor scents; from the culinary scents of hot butter, peachy and plummy compotes and pain d'épices fused into classic chypres and orientals, to the introspective scents of the church and the literary salon, full of incense, beeswax and the scent of the paper-knife between paper leaves, the ink that dots the pages... These reflect the traditions that have built France's reputation as the seat of good food and decent banter. But the great outdoors, a less Parisian perhaps, yet not entirely distant destination, was left uncharted right till the bucolic greeneries introduced with Vent Vert and the athletic agility of the 1990s marines. And then the outdoors came sweeping one day, sailing on.
Copal Azur by Aedes de Venustas & Bertrand Duchaufour isn't strictly a ....but.click to read my full review on Fragrantica grabbing a nice fluffy mohair blanket and a chocolate bar.
And enter a comment to be eligible for one of the 5 samples I'm giving away. Draw is open internationally till Sunday 23rd noon.
Showing posts with label aedes. Show all posts
Showing posts with label aedes. Show all posts
Friday, November 21, 2014
Tuesday, March 11, 2008
Une Histoire de Chypre by Molinard and Aedes
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Une histoire de Chypre by Aedes collaborating with Molinard is faithful to its name: it encompasses all the traditional elements that contribute to a classic, elegant, warm chypre. Those fragrances have the rare quality of provoking intense reactions to people who come into contact with them and account for an olfactory souvenir that is imbued in the essence of poignancy.
Molinard allowed delving into their Grasse formulae compedium and the Grassois perfumer Dominique Camilli came up with a 1920s recipe which in turn inspired a composition with genuine reverence to the classic genre. Une Histoire de Chypre was about to be born: a limited edition exclusively for Aedes de Venustas who commissioned it, the uber-fabulous boutique of niche aromawonders pioneered by Karl Bradl and Robert Gerstner.
According to the Aedes catalogue, Camilli was first introduced to Aedes through an article in the December 4, 2005 edition of Style Magazine (a supplement to The New York Times).
At the time Aedes wasn’t the established, well-known perfume afficionado Mekha yet, so the concept of such a boutique seemed like the wildest dream come true. Very soon the idea of collaboration came up over lunch in West Village and the concept of the new fragrance began to take its kismet-kissed shape. Camilli’s father, also a perfumer, was an acquaintance of Coty, the pioneer who helped popularize the modern Chypre in 1917 (although not the first one to introduce one!) bombasting the mysterious odours of the island of Cyprus into the consiousness of the world through his legendary creation.
Everything fell into place and the venture began under the spell of the best omens. According to Dominique Camilli: “We have kept the heritage/spirit of this fragrance using the finest raw materials and ingredients. A quality one does not encounter often in modern perfumery”.
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Notes:
Top: bergamot, mandarin, neroli, jasmine and galbanum
Heart: jasmine, Bulgarian rose, osmanthus, and iris
Base: patchouli, oakmoss, musk, and amber
The classic Lalique bottle with its black bulb atomiser reminiscent of Old Hollywood style retails for $225 for a 100 ml/3.3oz Eau de Parfum. Exclusive to Aedes de Venustas, 9 Christopher Street, New York, NY 10014.
And for our readers who have no access to this rare exclusive gem, I have a sample to offer: please enter your name in the comments if you want to be eligible for the lucky draw!
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