Two new editions of Guerlain fragrances join the venerable stable of thoroughbreds this spring and summer, belonging in the Acqua Allegoria line which has produced some surprising gems these past couple of years. [For a comprehensive guide into all the history & fragrance notes of Guerlain Aqua Allegoria fragrances, consult this link.]
Flora Rosa is a travel exclusive Aqua Allegoria fragrance, like some of the last couple of years' Aqua Allegorias have been (namely Bouquet No.1, Bouquet No.2 and Bouquet de Mai, starting from 2010) Flora Rosa had been announced for 2013 and was re-issued in both 2014 and in 2015. The fruity floral scent has notes of rose, red berries, white musk and orris. The difference between the previous editions lies in the packaging (the box is flecked with rose petals), but not the juice which remains the same.
Teazzura on the other hand is the regular retail Aqua Allegoria and a new composition. A sparkling floral citrus composition with green tea notes that will revive and awaken your spirit just as azure waters do...
The Aqua Allegorias are sold on Guerlain counters for €85 for 125ml of eau de toilette.
The other Aqua Allegoria fragrances in production for 2015 are last year's Limon Verde, the famous Pamplelune, Herba Fresca, Mandarine Basilic, Lys Soleia and Nerolia Bianca.
Le Plus Beau Jour de ma Vie is the more budget friendly eau de parfum version of Le Bouquet de la Mariée posh parfum extrait (which retails at €750 for 125ml), a special perfume aimed at brides. The new wedding fragrance is available in the bottle depicted. As Guerlain presents it : "A perfect companion for magical moments, Guerlain’s new fragrance Le Plus Beau Jour de Ma Vie captures the essence of happiness in a bottle. Seal the moments of boundless joy and relive the intense emotions of these special occasions with this soft sparkling floral scent."
Τhe composition of Le Plus Beau Jour de ma Vie includes fragrance notes of citrus, orange blossom, angelica, pink pepper, rose, sugar almonds (confetti), incense, patchouli, white musk and vanilla.