Elizabeth Arden Green Tea: fragrance review & story

Elizabeth Arden Green Tea is one of Francis Kurkjian's timeless success stories, which built his reputation for effortless light diaphanous fragrances, in turn setting the record for his own Maison Francis Kurkdjian creations that sparkle and trail like gauze in the morning sun. Yet Green Tea is a case where one perfumer imitates another. 

 pic via pinterest

The sophisticated and intellectual Jean Claude Ellena created L'Eau Parfumée first as a room spray for Bvlgari boutiques in Rome in the 1990s, and as a stand alone fragrance around the world later. He came up with it while playing with Iso E Super and jasmine chords, creating an original accord that he called "green tea." He states so in his writings, that he chose the name because he was impressed by the Japanese green tea ceremony. He wanted to recreate that feeling of comforting serenity, that precious luxury, the one of seemingly endless time. Or at the very least of meaningful time. He was mindful before mindfulness was a thing. 

Ozonic with a green bamboo note, and lemon accords that do not bring images of classic Eau de Cologne, thanks to its green grassy shade, Green Tea takes you because of its name in the highlands of Darjeeling and Sikkim, on the backs of elephants. It perfectly makes me at once calm down and feel like the draining energy of intense heat is not a worrisome burden anymore. There is the promise of spice and botanical stuff but it's just that – a hint, a soupçon of a taunt, never fully materialized. It remains cool and collected, not passionate.

Delicate, fresh, drumming like light percussion, airy and tonic, Green Tea by Elizabeth Arden is welcome coolness in the heat, which is much appreciated for casual occasions and daytime. But if you're the type of person to eschew evening fragrances in the summer months, this could easily fit in your wardrobe.

It's also a startlingly good steal on online stores, demanding very little. 

Fragrance notes for Elizabeth Arden Green Tea:

Top notes are Lemon, Bergamot, Mint, Orange Peel and Rhubarb

Middle notes are Jasmine, Oakmoss, Fennel, Musk, Carnation and White Amber

Base notes are Green Tea, Jasmine, Oakmoss, Musk, Celery Seeds, Caraway, Cloves and Amber

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Eau d'Ivoire by Balmain: fragrance review

One often sees young girls looking for a perfume for everyday -clean, that will be well liked by their entourage, that will make them feel feminine, and in full possession of the coolness of their youth. They're offered a pile of branded products in big department stores, and one tends to feel a little bit sorry for the embarrassment; too much choice, but too little distinction. Yet small gems await in the wings. Eau d'Ivoire is a cooler and more modern style variant of the re-launched Ivoire by Pierre Balmain (which gave us legendary fragrances like Vent Vert, Miss Balmain and Jolie Madame) a year later, in 2013. 

 

The relaunched contemporary Ivoire by Balmain is also beautiful, with an aldehyde arrangement of cleanliness and soap, less retro-"mommy" compared to perfumer Francis Camail's 1979 original Ivoire (for some funny reason, the perfumer's name always reminds me of Camay soap ...). 

In Eau d'Ivoire we're dealing with a bright, shiny, dominant magnolia that comes to the fore like a young girl at an event, who radiates natural beauty: fresh flawless skin,  sculpted features, loose lush hair, light-footed dance moves, a gaze with no hidden. You look at her and your mood lifts. 

The fragrance of Eau d'Ivoire has that deliriously attractive acidic feeling that men like so much, the freshness of initial spraying that is combined with the feeling of sophisticated musky skin-like haze underneath, which, although it speaks of cleanliness, does not scratch the nose with the sweetish acrid smell of fabric softener. The aldehydidic profile is weakened compared to the original Ivoire, but it is accompanying in a primo secondo fashion. A hint of soap, of the bath ritual, a feeling of well-being and softness remains on the skin when it dries, with a soupcon of clean fractalized patchouli. 

Eau d'Ivoire lasts a rather long time especially on fabric, but noses almost "destroyed" by a diet too indulgent in synthetic vanilla, patchouli and harsh oudh accords might find it undetectable. Solution? After a bout of gluttony, it takes a little fasting to re-evaluate the subtler nuances of good cooking. A break of sweet and acrid powdery smells will convince you of the truth of my claim. 

Parting shot: Eau d'Ivoire reminds me of the also optimistic beautiful Joie Eclat by Valeur Absolue.