Tuesday, December 11, 2007

Leather Series 5: Cuir de Russie vs Peau d'Espagne

Among leather fragrances in the past there were two major schools of thought. Both sealed their era with their characteristic flair: the Russian leather types and the Spanish leather types. The two present their own idiosyncrasies, like spirited people who enjoy disagreeing from time to time and cut out their own decisive path in life.

Russian leather (cuir de Russie) scents have been inspired by the odour of leather cured in traditional tanneries in the vast steppes of Russia; steppes populated by the lonely silhouettes of silver birches like a page out of Tolstoy. The leather used for military garments of the Russian army and especially boots held a certain aura of authority and in its wake it brought images of hardship and virility; the latter in its etymological association with the Latin virtus, meaning virtue. Those were of course traits highly coveted by men who wanted to embody such images. But in the time of women’s emancipation in the beginning of the 20th century, when leather scents came into vogue, also by the fairer sex.
Birch tar is therefore the characteristic aroma that has been implicated in the makeup of Russian leather scents in the past. To soften dried leather they used birch tar and the fat of sea animals, which give off their own unique odour. Legend has it that Cuir de Russie was born when a Cossack warrior, galloping across the endless Russian steppe, came up with ‘the idea of rubbing his leather boots with birch bark in order to waterproof them’. Several modern Cuir de Russie scents merely draw their inspiration from birch, however, while using isobutyl quinoline instead to render the tar-like note. The recipe proved so popular that every house launched their own version from Piver to Le Jardin Retrouvé(1977) through Guerlain (1875), Chanel (1924) and Creed (1953).

Chanel certainly used birch tar in their Cuir de Russie enhanced by floral notes and aimed at women ~but serving admirably as a unisex scent. Recently it was repackaged in gigantic bottles of eau de toilette in Les Exclusifs line to be distributed through very select channels and is somewhat weakened.

Cuir de Russie by Louis Toussaint Piver was originally created in the late 19th century. Piver has this to say:

“Created at the end of the nineteenth century, the original version of this exceptional cologne has been adapted to today’s market. {re-orchestration in 2003 according to Osmoz}. Very “landed gentry” its fragrance is inspired from the leather smell of Cossack riding boots protected against the wet with silver birch bark. The entrancing and impossibly elegant smell of leather peppered with the tangy notes of mandarin and bergamot orange to leave skin feeling totally refreshed. Next come the wooden and spicy notes before these in turn give way to the aroma of honey. A fragrance that surrenders itself discreetly, unveiling its splendour all in good time and presented in a highly structural bottle inspired by the Russian constructivist period. Convivial, refined and yet never ostentatious. Absolute luxury”.
Worthy of mention however that the unisex Piver’s Cuir de Russie is listed as a 1939 scent on Basenotes.
The endearingly retro label depicts a traditional Russian dance in the snowy landscape, while the cap echoes the Cossack’s toque.

Koelnisch Juchten is {edit: is being debatable} the German name for Russian leather and the eponymous scent is still in production by Farina Gegenueber, the oldest German brand for cologne founded in 1700 by an Italian druggist. Much older actually than Muelhens (of 4711 fame), which copied the 'Eau de Cologne' recipe from Farina and allegedly invented a tale about how it came to their hands. Farina made his own Cuir de Russie (Russisch Leder) by Hugo Janistyn in 1967. For many, however, Koelnisch Juchten is how Russian leather should really smell like.
Others followed suit. A true legend was born!

Spanish leather (peau d'Espagne) has a fascinating background that goes back in history as well. In the 16th century, tanners used to scent chamois with essences of flowers, herbs and fruits and as a final step smear it with civet and musk. This was known as Peau d’Espagne (Spanish skin). Chamois is by itself a sensual material: silky, feeling wonderful in the hand, contributing its own leather undertone, providing depth and softness.

More specifically, according to Havelock Ellis:
Peau d'Espagne may be mentioned as a highly complex and luxurious perfume, often the favorite scent of sensuous persons, which really owes a large part of its potency to the presence of the crude animal sexual odors of musk and civet. It consists of wash-leather steeped in ottos of neroli, rose, santal, lavender, verbena, bergamot, cloves, and cinnamon, subsequently smeared with civet and musk. It is said by some, probably with a certain degree of truth, that Peau d'Espagne is of all perfumes that which most nearly approaches the odor of a woman's skin; whether it also suggests the odor of leather is not so clear”.
For some it is this ancestral echo of the sexual stimulus of skin odour that accounts for its success. And for others it is a scent of profound reminiscence. One of the most touching ~and evocative of a lost memento~ tales comes from Peter Altenberg, the Viennese coffeehouse bohemian, according to whom
"There are three idealists: God, mothers and poets! They don’t seek the ideal in completed things—they find it in the incomplete."

Here he talks of a 1830 fragrance:
“As a child I found in a drawer in my beloved, wonderfully beautiful mother’s writing table, which was made of mahogany and cut glass, an empty little bottle that still retained the strong fragrance of a certain perfume that was unknown to me. I often used to sneak in and sniff it. I associated this perfume with every love, tenderness, friendship, longing and sadness there is. But everything related to my mother.
Later on, fate overtook us like an unexpected horde of Huns and rained heavy blows down on us. And one day I dragged from perfumery to perfumery, hoping by means of tiny sample vials of the perfume from the writing table of my beloved deceased mother to discover its name. And at long last I did: Peau d’Espagne, Pinaud, Paris. […]
Later on, many young women on childish-sweet whims used to send me their favourite perfumes and thanked me warmly for the prescription I discovered of rubbing every perfume directly onto the naked skin of the entire body right after a bath so that it would work like a true personal skin cleansing! But all these perfumes were like the fragrances of lovely but poisonous exotic flowers. Only Essence Peau d’Espagne, Pinaud, Paris, brought me melancholic joys although my mother was no longer alive and could no longer pardon my sins”.
By the late 18th century, when the vogue for strong animalic scents which had monopolized the tastes of the rich and powerful for over two centuries had subsided, Peau d’Espagne remained an exception to the rule of the floral nosegays and the light handkerchief waters used. And by 1910, Peau d’Espagne had evolved into a fragrance to be donned on one’s person, rather than merely as the aroma of little bits of leather for scenting stationery and clothing. So cachets and gloves get a smell not only of leather itself, but also of spices and flowers added. The recipe was enhanced by the addition of vanilla, tonka beans, styrax, geranium and cedarwood. A powerhouse! Many followed the recipe from the discontinued Roger et Gallet (1895)to Santa Maria Novella (1901).

One of the scents that bear the name of Peau d’Espagne , albeit tranlsated as Spanish Leather is by Geo F.Trumper. The note on Trumper's website seems to be saying that there is no leather note in their Spanish Leather, however. A little soapy, a little sweet, it has a slight barbershop ambience to it and provokes antithetical responses from people: some love it, others hate it. The notes include musk, rose, patchouli.
Another Spanish Leather is by Truefitt and Hill: softly leathery, with slightly noticeable spice of which black pepper is more prominent. And of course there is the Santa Maria Novella Peau d'Espagne: one of the oldest and also one of the most controversial but still in production. It has the strong odour of liniment ointment, a powerful ambience for an assured person...

Spanish leather scents threfore comprise notes that have traditionally been used to perfume leather instead, much as has been described above for the curing of chamois. Ergo we come full circle: the material that inspires the trend is absent and in its place there is the evocation it produced through the means of a loan, a metaphor for connotation. Bataille would have felt at home.

Leather Series will continue with a tittilating spin on just how leather scents evolved into erotic ethos! *wink*
Pics from osmoz and Gentlemans-shop

Monday, December 10, 2007

Leather Series 4: A touch of Regal Stench

by guest writer Denyse Beaulieu

For centuries, leather and scent have gone hand in hand; and for centuries, that hand was sheathed in the finest of gloves… Like his predecessors on Western thrones from Catarina di Medici onwards, King George III (1738-1820) – the English monarch whose reign was interrupted by his descent into madness - shielded his regal nose from stench with a wave of a fragrant glove.

But things had changed in the realm of perfumery, and the strong animalic aromas favoured by his forebears had fallen out of favour half a century before he was born. Many still believed that the putrid miasmas emanating from cadavers, cesspools and the very earth were responsible for plagues, and that bathing, by ridding the skin of its protective coat of grime and immersing the body in hot water would expose one to maladies by opening up the pores. However, a change in sensibilities was drawing the aristocracy and the rising bourgeois classes towards lighter floral scents conjuring images of nature. Perfumes were no longer though of only as invisible shields: their poetic essence spoke to the very soul. Animalics were reviled and thought harmful: musc, for instance, was associated to the smell of excrement.

It is thus quite surprising to find that the first documented leather scent, now known as Royal English Leather was composed in 1780 for King George III by James Henry Creed at the height of the fashion for delicately scented colognes and powders.

Was the King’s master perfumer inspired by the flower-treated leathers still in vogue at the time? If so, he may have been the first to think of introducing a note not found in nature into the vocabulary of perfumery, a full century before the invention of synthetic aromatic compounds. Creed also seems to have been the inventor of an association which would persist up to the present day, the citrus-leather blend. “Seems to have been”, because the scent was apparently reformulated in 1805, at a time when stronger, animalic perfumes were enjoying a revival: at the outset, it may simply have been a floral hesperidic blend used to treat the King’s gloves…

Royal English Leather has none of the astringent bitterness we have come to associate with later, birch-tar based scents. Indeed, the leather note might have originally been created with styrax and castoreum, although conclusive info is not divulged.

Royal English Leather opens with a solar-sweet trumpet blast of the juiciest mandarin studded with cloves, peeled open in a study lined with leather-bound books. The mouth-watering citrus yields to a slightly soapy jasmine that can nearly be tasted, as though sipping jasmine tea – the tannic oakmoss produces the tea-like effect. In the dry-down, the scent subsides into a skin-like, salty leather drizzled with violet powder fallen from the royal wig… The merest touch of aristocratic stench pervades Mad King George’s bespoke fragrance: like its brasher descendants, from Eau d’Hermès to Miller Harris Cuir d’Oranger, Royal English Leather displays a virile disdain for the niceties of the floral-loving bourgeoisie. Leather scents, from then on, would firmly claim their elitist stance.


Portrait of King George III by Sir Joshua Reynolds, 1780 courtesy of royalacademy.org.uk

Friday, December 7, 2007

Leather Series 3: Production

Rendering a leather note in perfumery is a challenge for the perfumer who must coax this difficult and cult note into submission to make it sing with the rest of the composition. Production relies on two different courses: naturally derived and synthesized in a lab. Both account for a potent aroma of smoky and alteratively drier or sweeter notes, characteristic of the cuir family.

Let’s see what is actually used.

The naturals:

Birch: Betula Alba, the tree known as birch, owes its name to the Latin verb batuere meaning to strike. It is no coincidence that the branches of birch have been used for corporal punishment. Traditionally used in tanneries in Russia, Finland and Northern Europe in general, its bark produces birch tar and resin, an intensely wintergreen and tar-like odour, which has been used in Cuir de Russie type of scents in the distant past. The oil is widely used in suede and leather tannery in Russia and the essence obtained from birch buds is used for hair tonics and some cosmetic products.

Juniper and cade oil:
Juniper trees produce dark viscuous oil (cade) upon getting burned which possesses a smoky aroma that reminds one of campfires in the forests. Also used in Cuir de Russie type of scents in the past along with birch. It additionally has an anti-mould property which explains why it is a prime material for the binding of books, surely prone to decay and deterioration otherwise.

Styrax: Liquidambar Styraciflua and Liquidambar Orientalis trees are used for their excretion of the sapwood obtained by pounding the bark of both varieties. L. Styraciflua comes from the Americas (in particular Honduras, Guatemala and Mexico), while L.Orientalis comes from Asia Minor. The essence used in perfumery to give a leather undertone comes from the Honduras and is purified with volatile solvents or through vacuum distillation.
Styrax notes are usually sweeter than those of birch when used for leathery notes.

Cassie: The bark of cassie, a tree that belongs to the family of mimosa, and the absolute from the flowers are also used for giving a deep, intense leather note in some perfumes based on natural essences.

Castoreum: The secretion from the glands of beavers from Russia and Canada is a very intense, repulsive odour that when highly diluted can provide a leathery scent to fine perfumery. A by-product of the fur industry, it has been prized in perfumery for its tremendous fixative powers and its deeply animalic edge with a dry quality that smells like real leather.

Another natural essence that can produce a leather note although not usually used as such is Myrtle. Because of its camphoreous, green, rather than pungent leathery aroma, it is not the preferred choice for rendering a leather note in perfumes; although it is used in tanneries for the curing of hides.

Last but not least, cistus labdanum can provide a leathery backdrop- in cases where a more smokey/ ambery note is required ~such as in Caron Tabac Blond, Serge Lutens Cuir Mauresque and Ava Luxe Madame X {click for review}.

It is important to note that natural perfumers can render leather notes in their perfumes through the combined use of different essences such as black tea, patchouli or tobacco in addition to the above; sometimes opting for ethically avoiding animal products (castoreum) altogether.


The synthetics:

The major revolution in the production of leathery notes in perfumery came in the 1880s with the apparition of quinolines, a family of aromachemicals with a pungent leather and smoke odour that was used in the production of the modern Cuir de Russie scents appearing at the beginning of the 20th century such as Chanel’s (1924) as well as in Caron’s Tabac Blond (1919), Lanvin’s Scandal (1933) and, most importantly, Piguet’s Bandit (1944).

The chemical name of the ingredient primarily used from the quinolines groups is 4-(2-methylpropyl) quinoline, commonly referred to as isobutyl quinoline. A colourless to pale yellow liquid, used in a dilution of 1.00 % solution or less, it possesses a fiercely potent odour profile described as earthy, rooty, and nutty, echoing certain facets of oakmoss and vetiver and blending very well with both. Isobutyl quinoline also has ambery, woody, tobacco-like undertones: a really rich aromachemical! Its character can be very well perceived in the above scents as well as Cabochard by Gres.

Another synthesized note is the suede accord: a much subtler, more velours deep feel in the realm of leather notes. Less aggressive, suede notes are created in the laboratory for modern fine perfumes such as Lutens’ Daim Blond and Donna Karan. The origins hinge on muscone in the past or a complex tactile evocation of suede through a secret formula for more recent examples.

To a lesser degree the safraleine aromachemical can add a leathery tinge to perfumes. Evident in isolate of saffron, safraleine has an interesting smell ~ a combination of shoe polish/black cherry/air conditioning refrigerating fluid.

Aldehydes and especially C10, C11 and C12 are also used in addition to other ingredients in leathery perfumes to round out the composition and make it smooth.

Last but not least, in an effort to find materials that would enhance or augment leather tones and provide a cheaper and more stable alternative to animal-derived castoreum for rendering leather notes, the US Patent 4528124 (Jul, 1985 Sturm et al.252/522) has been proposed as a solution. The compound having the structure ##STR2## is a known compound disclosed at Chemical Abstracts Volume 99, Monograph 139339e. As I haven't smelled this secret ingredient I cannot report back on its effect, but it worth mentioning.

The search for materials which can provide a more refined leathery and castoreum aroma profile apparently continues.



Next instalment will focus on a scent fit for kings.

Pic of birch forest, Birch Hill Fairbanks in Alaska by Jeff Breu courtesy of Google images

Thursday, December 6, 2007

Leather Series 2: Scented Leather and its Origins

It wouldn’t be inaccurate to claim that French perfumery owes its birth to the malodorous tanning process and its nauseating smell of decay. Shocking as this statement might sound, it is nonetheless true.

Tanning requires the use of nitrogenous waste to cure hides, to make them fit to be processed for the items the aristocracy requested and to kill bacteria that would infest dead tissue. Even today in places where traditional tanning techniques are used, such as Morocco, there are big basins of human and animal urine and feces, along with various tree barks rich in tannin, where workers have to stand with their feet naked, immersed in this revolting liquid, stretching the shaved hides, making them pliable and soft. The smell is trully insupportable for the wandering tourist and it is not without intense distaste that one has to urgently seek solace in a scented handerkchief or a small bunch of greenery to relieve the nose from the malicious fumes emanating from those ponds of filth.

It was not that dissimilar back during Renaissance times, when treating hides followed this method, the atmosphere of which Atelier Grimal from the “Perfume” coffret by Mugler (based on the novel and movie “Perfume: story of a murderer”) tried to capture.
From Florence and Italy, a stronghold of the European commerce with the East and its aromatic tradition, perfumes came to France through historical personages of the Medici family and through an item of clothing: gloves.

The Gantiers, the Guild of Glovers that is, was one of the most important guilds in France. It was in 1268 that it was granted the status of corporation in Paris. It was later under Colbert’s economic management that the gantiers parfumers were awarded pride of place in the Six Corps; the six most powerful societies of the day. This allowed them to have access to expensive products from overseas. The production of leather goods took place principally in Montpellier, a town famous for its tanneries. It was there that Eau de la Reine de Hongrie (Hungary Water) was produced as well. Another centre for tanneries was Grasse. The two towns were economic rivals.

Catherine de Medici (1519-1589), Queen of France from 1547 to 1559 and mother to three kings, was a personality that hasn’t been reinstated historically-speaking yet. The stigma of murderess is still attached, as she used special mixes to get rid of her enemies and was implicated in the St.Bartholomew’s Night massacre. When she left Italy to marry Henri, Duc d'Orleans, she didn’t leave behind her favourite artists, poets and even her own perfumer, René le Florentin ~named Renato Bianco at birth. It was he who scented the gloves that poisoned Jeanne D’Albert, mother of Henry IV. Catherine also made use of poison rings: jewels that opened to reveal a hollow place that contained poison to be poured into drinks and food. Monstrous as the habit seems to us, it was nonetheless very common in the courts of Europe at the time and Catherine turned it into high art. René was the first perfumer to open shop in Paris and soon anyone who was anyone flocked to his door to purchase his offerings; scented goods and ~discreetly, following the tapestry that hid the secret passage to a chamber upstairs~ non-scented goods…

Leather products did not smell particularly good in their raw state. This was due to the tanning process. Tanning de facto involved less than pleasant smells (mainly urinous, used to make hides pliable) and tradition in many countries was to further aromatize the end product with fragrant essences to hide the manufacturing process off notes: In Italy they used musk, civet and orris butter introduced by Muzio Frangipani (hence "gants frangipani"), in Spain camphor and ambergris, in France orange blossom, violet, iris and musk were the usual essences prefered. It is worthy of mention that it is hypothesized that it is exactly this re-odorized smell that accounts for our perception of what leather smells like, in both sartorial and perfume terms.
Catherine, proud of her beautiful hands and a fan of opera gloves to keep them soft, in her desire to mask the smell of cured leather, liked her leathery garments to be scented with agreeable essences. There was also another reason behind the habit though: the dire need to bring something scented to the nose when crossing the streets of the times, which were in actual fact open sewers transporting human and animal waste to the rivers and ultimately to the sea. The improvement on sanitation in the following centuries was a welcome relief that diminished the need, but the tradition remained, having given European perfumery its kick-start.

The real craze for leather goods in the mid-16th century and especially gloves was allegedly imposed by Marie de de Médicis (1575-1642), queen consort and part of the Medici family. Lured by perfumes from Cyprus, the famous chyprés, she sent for her Florentine perfumer Tombarelli to come to Grasse, where the flowers were renowned, instructing him to capture their ambience in perfumed essences. It was thus that Grasse knew a rebirth in economical terms. Tanneries profited from the trend producing the famous Gants à la Frangipane, from the name of the Roman family of the 12th century. Thus the name “frangipani” enters the scented vernacular. The gloves were made by odorizing the leather with fresh jasmine flowers (in lieu of plumeria fowers) for 8 days and fixating the scent with the use of civet and musk.

Soon indigenous plants, such as lavender, Cassie, myrtle and lentisque (mastic) as well as those that took well to the mild climate (such as jasmine, rosa centifolia and Italian tuberose) started to be cultured for the expressed purpose of using them for harvesting their aroma. Grasse therefore gave priority to the scented part of the industry, while Montpellier remained more focused on tannery per se.
However when in the 1760s the French government raised taxes on hides considerably, the gantiers parfumers suffered a crush to their revenues; especially those of Montpellier naturally. Thus Grasse managed to outdo her rival, retaining the privilege of perfume capital for centuries to follow.

Even today the noble practice of scenting leather is echoed in the niche brand Maître Parfumeur et Gantier, created by the perfumer Jean Laporte, previously founder of L’artisan Parfumer. To this day, mr.Laporte sells scented gloves in his Paris boutique, fusing past and present into one fragrant stanza. The legacy of scented leathers has trully enriched our appreciation of fragrance.




Next instalment will focus on another aspect of leather in perfumery.
Pic of leather gloves Ledge by Paul England/Flickr. Painting of Marie de Medici by Rubens, courtesy of Wikipedia

Wednesday, December 5, 2007

Leather Series 1: Definition and Classification


The aroma of leather in scent is akin to smelling a forest of silver birches in the cold ringing air for the first time, inhaling the insides of a pallisander humidor full of “Cohiba” accompanied with a good malt in a tumbler. It's the razor strap of an old-fashioned barbershop and the smell of saddle and leather-bound old books or savouring a post-coital cigarette. Much like the latter it is often hard to resist and a habit difficult to curb.

Whether one is familiar with perfume lingo or not, fragrances rich in the tannic essence of leather are bound to make an impression, be it one of rapture or one of abjection. It is no coincidence that either of those two sentiments usually ensues on people smelling leathery scents: there is seems to be no middle ground.

But let’s begin at the beginning. What is a leather fragrance? Why is it called thus? What does it smell like?

Leather scents pose a problem in taxonomy. Often appearing as a subdivision of the chypré family, leathery scents span the spectrum between feminine and masculine propositions often marrying other accords which might shift the focus into other families (fougère, oriental and chypré). Perhaps the answer to that is to allot them a separate family, as already properly classified (cuir) by the Société Française des Parfumeurs and from thereon subdivide into nuances. To be more specific, SFDP classify leather fragrances as category G, to be divided in true leathers (G1), floral leathers (G2 usually with notes of iris or violet) and tobacco leathers (G3, with smoky or woody notes and blond tobacco).
It is perhaos a great unjustice that leather/cuir has been a bastion of masculine perfumery. Feminine exempla do occur though and with wonderful results of refined taste.

It is worthy of note that leather is one of the oldest notes in perfumery, going back to the tradition of Gantiers et Parfumeurs; a Guild occupying itself with scenting the leather gloves of the aristocracy, in the 16th century, when pleasurably scented essences were used to mask the malodorous aura of newly tanned leather that had the lingering smell of the materials used in curing the hides, such as urine and dung. A profession out of which that of the perfumer arised. On this subject we will revert on a subsequent instalment. Nonetheless the notion of leathery scents stems from those times and is associated with those materials, trying to replicate the aroma of cured hides. Rendering an animalistic aroma that is redolent of Thanatos and inevitably Eros.

However leather perfumes can have several pitch variables, whether naturally or synthetically derived, making the perception of “leather” confusing and variable. From slightly sweet or with a smoked ambience, especially in specimens when the leather note is coupled with that of tobacco, to possessing a tar-like aroma that is especially simpatico with some idiosyncrasies, perfumes of this genre cater to different interpretations of leather. The matter is further complicated by the modern mention of “suede” note, a synthetic slightly salty accord that interprets the imaginary note of a soft, velvety pliable material we are all familiar with through fashion ~especially shoes. And lately fashion has been instrumental in bringing this forgotten family of scents back au courant.

It is often the association with clothing and accessories such as gloves, luxurious handbags and briefcases, chaps/breeches and battered motorcycle jackets that are most often at the back of people’s minds when thinking about a scent that smells of leather.
Upholstery of expensive cars and gentlemen’s clubs with leather Chesterfield sofas help ante up the luxury factor; while libraries with wall to wall shelves of leather-bound books fulfill the dream of every British-novel-loving acolyte admirably and I consider myself one of them. I can't imagine an afternoon more exquisitely spent than immersed in a big armchair leafing through old books on wizardry from Praha or a fat tome by Gibbon.
There is also the fetishist scene that adores leather for its rough/smooth aspect which is mirrored in the scent itself. This is played up into the evocation of several leathery scents that project an aura of the forbidden or the risqué. But liberty, freedom and individualism can also be viewed as expressions of leather, especially when conjuring up images of adventure, motorcycling, aviation and equestrian activities. The simple leather cord suspending a silver charm on the neck of a youth full of vigour is tantamount to a signal to the world at large of an emancipated identity.

The evocation seems to be conditioned though by frequent exposure to leather that has been treated with aromatic essences, taking into account that the whole aromatization business of hides rested exactly on the axis of people not liking the raw smell of leather per se. Perhaps the subconscious evocation of death and decay that is intrinsic to tanneries is at the heart of this aversion.

There is also the matter of differentiation between different animals procuring their hides: cowhide smells quite different than horsehide, for instance.
Many people also report gasoline or petrol impressions emanating from the bottle of a cuir scent: this has to do with methods of production and is not just their cranky nose, apparently, as you might have thought.

Whatever it might consist of, leather has its special magnetic pull: upon opening an Italian handbag of pedigree, you can’t resist burying your nose into the insides and inhaling the smooth, pungent smell of luxury. And that of nostalgia too: the longing of smelling a forgotten furry-trimmed glove on the back seat of a Rolls.


Next instalments on the series will focus on origins of leather scents and the production of leather notes.


Pic of Monica Bellucci courtesy of MonicaBelluccifan.com. Pic of library by queens.cam.ac.uk

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