Monday, April 14, 2008

Twin Peaks: Chanel No.19 and Heure Exquise reviews & comparison

Two sisters cut from the same cloth, but parting ways in their pursuit of self-fulfilment is not an uncommon scenario in real life, but when it happens to fragrances the comparison warrants exploration. A beautiful icy queen in contrapuncto to a bohemian lady of pedigree is how these two seem.

In Chanel No.19 I find every bit of that confident self-assurance that few women project without appearing displeasingly haughty. Composed by Henri Robert in 1971 for Coco Chanel herself, who supposedly overlook its creation from start to finish and first commissioned it for herself while in her 80s, it's one of the compelling masterpieces of perfumery and I personally love it dearly.
A very cool and powdery iris sings in soprano voice above the greenest vetiver and crunchiest galbanum this side of pre-reformulation Vent Vert; green jasmine vine dew and a little wood and leather give it aloof sophistication. It wears equally well on a hot day or a cool rainy one and this is an admirable trait, making it a perfect spring choice. Poised between green floral and green chypre, to me it definitely leans to the latter, a very elegant and confident one at that, that does not demand dressy clothes but could be just as fetching with something more casual. I picture it with a crisp white shirt on and silver bangles on a warm day, hair down; carefree and free-spirited and a little audacious to contrast with its primness of character. It would be a grave mistake to pair it with twin sets and pearls, all the paraphernalia of prim and proper, subtracting from its strict-boss sexiness.

The three concentrations are quite different from one another and thus worth comparing.
The Eau de Toilette comes in a refillable spray bottle, same as the classic No.5 but in silvery brushed aluminum instead of black; or a flat oblong spray bottle with a rectangular black or silver cap. The Eau de Parfum comes in the classic flat Chanel bottle with curved edges, with a spraying mechanism, just like No.5 in Eau de Parfum. Parfum is of course encased in the loveliest flacon of the three, with the excellent craftmanship reserved for the top products of the line.
Each of them hides a different aromatic secret: Eau de Toilette is the sharpest, dewiest and startingly greenest of the three, an affair of iris and vetiver in a naughty tryst after the executive power breakfast.
On the other hand Eau de Parfum, a creation of the 80s, highlights the crystalline Rose de Mai, along with jasmine, appearing more amply floral and curvaceously richer, justifying the green floral categorisation. Parfum is closer to Eau de Toilette, with a subtler projection however, the green whisper of violet leaves and vetiver embracing the coolness and powderiness of iris. The hint of undergrowth via oakmoss is also a bit more pronounced, which might signal the toll of death for the precious formula in light of IFRA and EU restrictions in the near future (let's hope not!)

Myself I have a preference for the translucent, icy clarity of the Eau de Toilette. In fact I am perfectly satisfied with it to the point I don't feel the need for parfum in this one, unless one is concerned with sharpness and projection.
The Eau de Parfum has a tendency towards turning sour on me, adding to my frustration with rosy accents that I am forever trying to come to terms with. But for rose lovers, this is the concentration to go after.
There are also two distinct formulae on this one, as attested by two differently hued bottles in the same store, which were of slightly different batches: one more emerald green, another more yellowish. Light or time deterioration could not be the culprit for the difference, as the first pigments to deteriorate are blue-toned ones, then red, then yellow, much like it happens with wines (a purple or green hue in red and white wine respectively -both shades containing a bit of blue in them- is a sure sign of a fresh batch and not an aged vintage).
There is discussion of reformulation, which is especially poignant regarding parfum, if so. The Parfum flacons I have come across do not present shade differences (yet) and are uniformely an ambery colour juice, but this is not to indicate that it will not follow the other concentrations in the future.

Notes for Chanel No.19:
Top: lemon, galbanum, bergamot
Heart: violet Leaf, rose de Mai, jasmine Grandiflorum from Grasse, ylang ylang, orris Root, lily of the valley
Base: vetiver, leather, sandalwood, oakmoss


Heure Exquise by Annick Goutal means "exquisite hour" and refers of course to what Guerlain poetically called l'heure bleue: the moment when the sun has set, but the night sky has not yet found its stars.
There is a wonderful poem by Paul Verlaine titled "La lune blanche"/"White Moon" which uses the very phrase in the end and it would be magnificent to think that it might have served as an inspiration:

"The white moon shines in the woods.
From each branch springs a voice
beneath the arbor.
Oh my beloved...

Like a deep mirror, the pond reflects
the silhouette of the black willow
where the wind weeps.
Let us dream! It is the hour...

A vast and tender calm seems to descend
from a sky made iridescent by the moon.
It is the exquisite hour!"

~Translation from the French by Grant A. Lewis (indiana.edu), referenced through this link with a comparison with the French text.

According to Michael Edwards, if you like Hermès Hiris or Chanel No.19 (both boasting a hefty amount of iris and in fact sharing a similar skeleton of perfume structure with Heure) you will like Heure Exquise. And in this case the correlation is eminently apparent!
Composed by Annick Goutal and Henri Sorsana (her perfumery mentor) in 1984, at a time when such cool and shady compositions were not the norm, it departs with its soapy iris note.
Goutal pegs it as:
"A sophisticated trail of Turkish rose, a gentle powdery base of iris from Florence and Mysore sandalwood. This fragrance recreates the atmosphere of a rose garden that blossoms with the passing of each exquisite hour."
Heure Exquise is a gentler, less astrigent sister of Chanel No.19, drier even and more powdery, with a more romantic, presque bohème streak due to its animalic submantle. Despite it being a newer creation than the Chanel it posseses an Art Deco vibe that is more old-fashioned than No.19.
Ravishing green pepperiness of galbanum provides the arresting first impression while the mysterious mists of iris with its powdery note enforces the similarity. Rose blossoms emitting their aroma in a dusky garden peak through in true feminine form.
However on closer inspection there is an almost incense-like feel of woody resiny aroma which contributes to the sui generis character of the whole. A subtle vanillic hint plays hide and seek in the woody base, never sweet. The progression does not change much on a blotter or on the skin and the tenacity and sillage are a bit more subdued than No.19. It is less cooly composed, less correct in its demeanour, with hair slightly out of place perhaps and clothes that might defy the rules of ineffable chic, but more spontaneous and passionate as a result.

The comparison between the two fragrances reminds me of the two sisters in the film The Heart of Me, based on the novel by Rosamond Lehmann. Set in 1930s London, it features two sisters - Madeleine and Dinah, played by Olivia Williams and Helena Bonham Carter respectively - and their contrasting characters: one marries Rickie (Paul Bettany), a debonair City businessman; the other falls in love with him. He begins an affair which is to have repercussions throughout their lives.
To feel the differences between the two sisters, you can watch the trailer, clicking here.

Heure Exquise like Dinah "might not be the most elegant creature, but it has passion". If No.19 becomes seriously compromised it is an excellent alternative and a wonderful stand alone perfume in any case.

Notes for Heure Exquise:
Top: Turkish rose
Middle: Orris
Base: Mysore sandalwood

Pic of Chanel No.19 ad courtesy of Parfum de Pub, pic of Goutal bottles courtesy of Annick Goutal official site.

Friday, April 11, 2008

Break This Bittersweet Spell on Me ~Douce Amere by Lutens: fragrance review

Douce Amère's sonorous name, meaning "bittersweet" in French, brings back memories of childhood with a Prustian rush: the precarious balance of bitter and sweet like a poisonous plant, like bitter sightshade; the smell of danger and dare of a bitters sip coupled with the comfort of a vanillic dessert consumed long after playing truant and getting grounded for it. Or even the strange macaroon-style cookies my mother baked comprising of coconut, dusting sugar and strong ouzo: a recipe concocted in hell, I'm sure, but tasting like a fresh slice of heaven. Bitter food and drink have the perverse tendency to make you yearn for them several years later and this is no exception.

Yet Douce Amère remains one of the most underappreciated fragrances in the Lutens oeuvre for some reason, even though it came out in 2000; 8 years ago, enough time to make its mark and lure in accolytes.

Jean Poiret, a French actor and playwright who wrote and starred in the original 1973 Paris production of La Cage aux folles, is the author of Douce Amère , a comedy written in 1970.
However upon looking around a bit, I also found another synonymous theatrical happening:
"[...]Madame Douce-Amere (Mrs. Bitter-Sweet) is a female Marcel Marceau, whose curious antics and invisible dog take her beyond the walls of her home and into the laps of the audience. Madame invites you to help yourself to her hot chocolate and cookies and then sit back to watch the fun".
~through Theatrehorizon.org

I am not sure if Serge Lutens was inspired by either (or even by the Solanum Dulcamara "nightshade" plant) nudging "nose" Chris Sheldrake into embottling the satyrical and funny along with the poignant. But it would have been interesting to contemplate that he would. His fragrances often evoke heavy costumed dramas to me, with secondary actors in the wings, getting a quick turn on the stage for some precious moments before they disappear like in a Euripedean episode.

Cinnamon fondles the herbal constituents of Douce Amere into submission while the naughtier peppermint-like accents along with what seems like citrusy oils raise their naughty head from time to time in wistful yet tantalizing temptation. The medicinal opening of aromatic wormwood -the plant that gives absinthe drink its green pungency- belies the hedonistic, Epicurian progression into a velvety gourmand meant for gustatory appraisal. Soft, woody accords finish it off in a kiss of sweet departure.

In a way, Keiko Mecheri's Paname is a poor man's substitute for Douce Amère (and the line has been criticized for drawing heavily on the Lutens line for inspiration). They have a very similar start, but ultimately the Lutens fragrance remains more compelling. Paname has a sharper, more astringent tone with heavier sweetness in the coda, unlike the infinite tenderness of the Lutens's base.
The liquorice feel of Douce Amère also recalls a grown up, tipsy Lolita Lempicka after a round of absinthe cocktails; while its sweetness is vaguely reminiscent of the pudding notes of Casmir by Chopard, although much more airier, less clotted.
Unlike many in the Lutens canon, Douce Amère never veers into the amber highway to the orientalised Silk Road and remains an enigma, perched like a Prodikean Hercules on the brink of two roads. Or one party of unrequited love with equal parts happiness and despair.



Notes (provided by Serge Lutens.blogspot): artemisia absinthium, anise, cinnamon, marigold, foamflower*, jasmine, lily, tagetes, vanilla, musk, cedar.

*Foamflower is scientifically called Tiarella cordifolia or Tiarella trifoliata (two separate species within the same genus).


Douce Amère comes in a 50ml/1.7oz bottle of Eau de Parfum and is available through Aedes, Luckyscent, the Perfume Shoppe, Escentual.co.uk and select department stores around the world.




The title of the post comes from the song "Bittersweet" on the clip above.

Clip: Apocalyptica featuring Ville Vallo (from HIM) and Lauri Ylönen (from The Rasmus) "Bittersweet" , originally uploaded by xxtasteofinkxx on Youtube.
Pic Scent of Green by Bolandrotor/Flickr.

Thursday, April 10, 2008

When We Take Things for Granted

Some things are taken for granted. Well, they shouldn't be! One of them is that Baby Doll by Yves Saint Laurent was a separate, individual creation. Or so I thought, till very recently. I am sure most of you did as well. Not so! Leafing through the new Perfumes The Guide by Luca Turin and Tania Sanchez I came across the statement that Baby Doll started its arguably adolescent career as a flanker* to Paris, also by Yves Saint Laurent.
I was a bit dubious to that and mailed the authors to clarify and they confirmed that it is indeed so. In the beginning it was called Baby Doll Paris and the box with "Paris" in the same typeface as the original Paris fragrance and similarly designed and hued bottle do have a passing resemblance to the classic rosey fragrance Paris by nose Sophia Grojsman. Who would have thought?
It didn't help that Baby Doll has slowly but surely accumulated a whole clique of flankers itself. I did a little research: From Baby Doll Light (predictably) to Baby Doll Lucky Game (which is lighter by all accounts and less sweet);

through Baby Doll Angel Bleu (which is a twisted kind of name, confusing it with other fragrances which bear those monikers)
to the latest limited edition of minis in all the colours of chewing gum, er, the rainbow.
And counting...

A flanker with flankers. Now, that's a sad thought indeed!


*Flanker is perfume-speak for a new fragrance that launches on the tail of a successful one by the same house, utilizing the same name with a slight variation/addition and design of the packaging, to capitalize on the previous success.

Next: a surprise review! Stay tuned!





Pic of Baby Doll Paris with box from Ebay, of Baby Doll Angel Bleu from Ebay, of Baby Doll Lucky Game from MUA, of Baby Doll minis from Sephora.

Wednesday, April 9, 2008

Frederic Malle Weighs In

Frederic Malle talks about his gorgeous, niche line Edition des Parfums.
The clip is shot in Holt-Renfrew in Vancouver, Canada and is brought to you courtesy of dabbler.ca and youtube.



And here are the perfumes that Frederic Malle considers top picks.



From left to right

Top row: Je reviens, Opium, Miss Dior, Shalimar, L'heure Bleue, Bigarade Concentree, Annick Goutal(?), White Linen, Oscar de la Renta

Bottom row: Aromatics Elixir, Noir Epices, Arpege, Must, L'eau d'Issey, Coco Mademoiselle, Diorissimo, Pleasures, Jean Paul Gaultier Classique.



Pic courtesy of Allure mag

Tuesday, April 8, 2008

Absinthe Series 4: Fragrances of Anisic Goodness

Today we continue our project of organising fragrances with anise inspired by one of the herbs that aromatize absinthe and offer a distinction between those who draw upon aniseed and those who explore facets of the chinese spice star anise. The two are not interchangeable:
"Aniseed is a member of the parsley family and native to the Eastern Mediterranean. Nowadays it grows in all warm climates. Anethole is the oil that accounts for the distinctive sweet-licorice taste. Both the leaves and the seeds have this flavoring, which is used in breads, cakes, and confections in parts of Europe and the Middle East, in curry and seafood dishes in India and neighboring countries, in various dishes in Southeast Asia, and as the flavoring of such alcoholic drinks as the French pastis and Greek ouzo.[...]Star anise is the fruit of a small evergreen tree native to southwest China, and now also grown in Japan and Southeast Asia. The plant puts out a small star-shaped fruit with (generally) eight points, and a seed is contained in each of the points. Star anise can be used whole as a flavoring, its seeds can be used as a flavoring, and both can be ground. It is the dominant flavor in Chinese five-spice powder. It has been used in Asia to flavor pork and chicken, in teas, and as a seasoning.[...]Like aniseed, its flavor comes primarily from the anethole oil, but it is considered more bitter than aniseed".
~Through Ochef.com

Scents with Anise and/or Licorice:

*Aimez-moi by Caron: A violet fragrance on a powdery vanillic backdrop, it profits from the slightest touch of anisic piquancy to lift it from the usual.

*Alpine Lily by Crown: Anise leaves over a floral composition, resulting in a fresh and young interpretation. Very "clean".

*Ambre Sultan by Serge Lutens (nose Chris Shledrake): This back to the roots of oriental perfumery legend has the interlay of various herbs, such as bay, oregano and anise which give it a dusty, kitchen cupboard smell that deviates from the crowd-pleaser little ambers out there. Individual and unsurpassed it has been likened to a woman's sexual juices. You have been warned!

*Anice by Etro (nose Jacques Flori): The success of Anice is that it maintains its headstrong persistence in smelling anisic till the very end. According to Luca Turin the heart uses cis-jasmone (which has a smell of fennel and contributes to natural jasmine aroma) along with fennel seed and a macrocyclic musk that also has an anisic ambrette character. Whatever! It's a lovely fragrance if you yearn for that liquor-like note.

*Anisia Bella in Aqua Allegoria line by Guerlain: Another single-minded fragrance that focuses on smelling mostly like anise and a rather pleasant example of the Aqua Allegoria line before all the flavours of chewing gum took over.

*Après l'ondée by Guerlain (nose Jacques Guerlain): What is it that makes this so nostalgic, trembling with delight after the shower which its name hints at? Is it its heliotropin soft powderiness married to melancholic iris like a smooth-faced Ophelia contemplating the joys of the river? No, it's probably what is more culinary and which confirms that reputation of Guerlain as a grand chef of French perfumery: provencal herbs and spices of which anise is more pronounced give a glimpse of the sun forming a rainbow over dewy petals. A 1906 classic.

*Acqua e Zucchero by Profumum: A scent that one would be hard pressed to detect anise, it combines orange blossom to berries and vanilla to render a sweet fragrance. The slight hint of anise/licorice is a welcome inclusion, but the whole is too close to Pink Sugar to justify the price.

*Black Annis by BPAL: In the familiar tone of Black Phoenix Alchemy Lab scents, this is seriously strong and pungent with the eponymous aroma and what seems like catty civet. Part of the Diabolus series with notes of "damp cave lichen and oak leaf with a hint of vetiver, civet and anise".

*Confetto by Profumum: Very sweet almond fragrance with a touch of anise. I am amazed though that it demands such high prices for something that Hypnotic Poison or even Jour de Fete does better.

*Duel by Annick Goutal (nose Annick Goutal, Isabel Doyen): One of the more individual fragrances in a line of limpid and lucid watercolours, it is a masculine with an original touch.

*Etra by Etro: A soft, aromatic composition of woods and florals, very ethereal and rather soapy on top, more shady later on with spice and cedar. The whole reminds me of eating fruity pie while sipping ouzo, which is as strange a gastronomic combination as any, but somehow works: I have seriously mellowed on the fruity note of it, I was much more dismissive before. All those horrible fruity florals out to compare must have helped.

*Hypnôse by Lancôme (noses Thierry Wasser and Annick Menardo): For something that is so obviously inspired by the recent gourmand crop following into the footsteps of Angel a touch of anise is unexpected but not enough to redeem it in my eyes. Too derivative.

*Hypnotic poison by Dior (nose Annick Menanrdo): I recall the first time I smelled it with dread: a spectator in front of me had ruined an exceptional Genet performance in an art-house theatre one evening a long time ago with the cough suryp fumes emanating from her heavy sweater. I had thus shunned it for years. Finally, a litle while ago I tested the eau de toilette in a store prepared to hate it and finally it dawned on me. It's trippy, yes, but oh so good! The anisic touch with the bitter powder of coumarin makes it soar.

*Insolence by Guerlain (nose Maurice Roucel): The old-fashioned take of L'Heure Bleue, merely dressed as lamb with a strobo light on top. Everything exterior belies its contents and I for one liked it from the very first.

*Iris Pallida 2007 by L’artisan (nose Anne Flipo): A woody iris for a very demanding price, encased like a precious vintage wine, it uses anise to highlight the dry softness of the rest of the composition.

*Jasmine de Nuit by The Different Company (nose Céline Ellena): A dirty, spicy jasmine fragrance which mesmerises by its feral power and animalic prowl. It begs to be taken on a date with naughty intentions. All this and a touch of anisic goodness too!

*Jil Sander No.4 by Jil Sander: I always liked this deep oriental from almost 2 decades ago. I don't know why I relied on decants and minis all this time. It projects, it envelops, it brings about questions as to what I am wearing.

*Krizia by Krizia: A great chyprish fragrance that is seriously underrated. A touch of anise with all that cool moss makes it supremely elegant and confident.

*L'heure bleue by Guerlain (nose Jacques Guerlain): The archetypal anisic floral, it poses an enigma for serious perfume lovers: to wear or not to wear? It's an undisputed work of art, very characteristic of both its times and the artistry of Guerlain. However I could never since find the exact formulation that made me appreciate it about 15 years ago. Which is a pity: nothing comes close to what I had smelled that glorious afternoon strolling around the perfume boutiques of my city, with all the elation of my own hard-earned money in my pocket.

*Lolita Au masculin by Lolita Lempicka: The masculine interpretation of the feminine Lolita Lempicka fragrance with a touch of violets and for me even better. It is succulent but restrained in its sugared stakes and it proves to be extremely wearable through its licorice kept in blood-sugar check.

*Lolita Lempicka and Lolita Midnight (nose Annick Menardo): One of the few fragrances in the wake of Angel to leave their own mark. Intensely liquorice-like, herbal in its pungency and with a gorgeous bottle the shape of an enchanted poisoned apple it has become a little cult of its own with a fairy tale advertising campaign. The limited edition Midnight bottle is in darker bluish hues and completely covetable. They also do some of the most darling limited editions sets every once in a while.

*LouLou by Cacharel (nose Jean Guichard): A great underrated overly sweet fragrance hailing from the 80s, heavy on cassis (a synthetic so characteristic of that decade) over plums and heliotrope, it has an aniseed top note which gives it a piquant salty-sweet air there for a second (like those bands of licorice that refuse to budge), tantalising you to smell it again and again. It helps that it evokes so influential feminine icons.

*Mandragore by Annick Goutal (nose Annick Goutal, Isabel Doyen): To me it's not particularly evocative of dark medieval practices of uprooting a magical root under the feet of hanged men. It is mostly bergamot to my nose, although a good rendition, no doubt. A slight anisic touch is very welcome and I can see this being a great choice for warm weather for both sexes.

*Perfect Twilight by Creative Scentualisation (nose Sarah Horwitz) : Violets sprinkled with aniseed. No doubt inspired by L'Heure Bleue and Apres l'ondee, but simpler, more streamlined and ergo less of an art work.

*Pink Sugar by Aquolina: The brilliance of such a juvenile concoction lies in the details. A strong liquorice-like accent on what is basically ripe strawberries buried into the plush of burnt cotton candy reverts one to a mental state of My Little Pony, but if you're above average IQ anyway it will be seen as a terribly clever turn!

*Piper Negrum by Lorenzo Villoresi (nose Lorenzo Villoresi): Mostly strong pepper to my nose with a touch of anise for good measure. It has its fans and I like Villoresi's use of pepper in his other fragrances, but this is too thick for me.

*Poison by Dior (nose Edouard Flechier): A classic oriental encased in a poisonous apple of Cinderella tale bottle, it is greatly responsible along with other usual suspects of so many people's distrust of perfume. And yet it is a grand fruity oriental which uses anise to reinforce the spicy accord which juxtaposes the rich plum, tuberose and the berries and make it an grenade for olfactory amunition.

*Pomegranate Anise Fresh Index: Like its name suggests, two notes, one fragrance. An aquatic fruity with a liquorice touch due to aniseed and weirdly enough a grapefruit top. Index describes this fragrance as 'a crisp winter kiss'. I think not.

*Quand vient la pluie by Guerlain (nose Jean Paul Guerlain): Tied to the tradition of L'Heure Bleue, more than the similarly named After the Shower (QVLP means "when rain comes") it draws upon the anisic floral composition of the former in an effort to remodernize it with a fresh lime top-note on a bed of heliotrope, iris and licorice. Lovely, if a little too sweet for me to become a signature.

*Raving by Etro: Spicy (with nutmeg) and sweet (a touch of coconut) with a salty and iodine aroma which makes it completely offbeat and unisex. It might also make a good substitute for the intense spicy oriental Kenzo Jungle L'elephant.

*Rose d'argent by Rosine: An unconventional rose fragrance with a cool anisic touch and spicy geranium notes over warmer amber. It takes some getting used to, much like Caron's Or et Noir. The antithesis of cool and warm is magnificent to experience, like drinking a glass of water after chewing a cinnamon-mint gum.

*Shiso in Leaves Series by Comme Des Garçons: A trully bizarre, therefore typical CDG scent that recalls mint leaves on which animals have smeared their furry behinds. Cumin and anise dominate after the mint.

*Simply by Clinique: Roasted cereals without being too sweet with a touch of anise-bread just like local bakeries like to make. It was destined not to be a success.

*Tarot the Chariot by BPAL: Inspired by the deck of Tarot Cards, this represents the Chariot, which I am told represents the recognition of Karmic issues. I don't know if I have some of those, but sniffing fruity florals like this makes me think maybe I do. A touch of anise might save my unredeemed soul.

*Timbuktu by L’artisan (nose Bertrand Duchaufour): A wonderfully individual unisex woody with spices and incense, utilising the rare Indian essential oil Cypriol. I like how it interplays anisic tonalities in there and remains tremendously fresh while definitely redolent of human warmth.

*Yvresse by YSL (nose Sophia Grosjman): It's hard to imagine that formerly named Champagne came out in the aqueous 1990s: it's so loud! However among Grosjman's oeuvre, it's one of those who take a classic form (fruity chypre) and give it a modern twist that somehow smells contemporary. If only it came in a more diluted form, it would have been fab! As it is, it needs good spritz control.


Scents with star anise:

*Casanova 1725 by Histoire des parfums: Naming perfumes after historical personages, especially those who have a naughty reputation is a sure instigator of interest for Perfume Shrine. We succumbed and promptly ordered a sample of Casanova, after loving Marquis de Sade 1740 when exploring Leather scents. Casanova is surprisingly airy and delicate with "head notes of Italian bergamot and lemon, grapefruit, French armoise, lavender, tarragon, and rosemary; the heart notes of star anise, lavender, and geranium, and base notes of vanilla, sweet almond, sandalwood, cedar, and amber". Nice...

*Donna by Lorenzo Villoresi (nose Lorenzo Villoresi): A musky rose with a nail products top note, it is strangely pleasant, although a little sour perhaps at times. The musky background is very fetching to me, if a little standard.

*Energising Fragrance by Shiseido (nose Claudette Bernavis): A fresh spice accord that manages to be uplifting and -yes- energising. It's quite nice!

*Fire Opal by DSH (nose Dawn Spencer Hurwitz): One is at a loss regarding the sheer choice of DSH oils and fragrances. Someone sent me this sample and it registered as a gently spicy affair worth of inclusion in this line-up.

*Fraîche Badiane by Maître Parfumer et Gantier: If you want a cool, bright summery scent to wear under azure skies, this is very pleasant. Like drinking cool lemonade while snacking on star anise-flavored cookies after a hot day in the countryside.

*Iris Nobile By Aqua di Parma: This citrusy iris is one of the most elegant around and if you're bored with irises smelling like carrots, you should try this one. The star anise gives just a hint of warmth. I love it!

*Jean Paul Gaultier Classique (nose Jacques Cavallier): Drenched in orange blossom of the synthetic variety that can become cloying, it is backed by copious vanilla and musks and it makes me wonder why it has been such a best seller all these years. It does have a great advertising campaign though, which is so witty as to render the contents of lesser importance to the eyes of the public.

*Méchant Loup by L'artisan (nose Bertraand Duchaufour): A woody oriental for men with the unusual heart of hazelnut, only it doesn't marry it to chocolate to get the perfect Nutella. Which is a shame, if you ask me...A spicy touch comes from star anise.

*Navegar by L'artisan (nose Olivia Giacobetti): A watery interpretation that doesn't go for the usual marine notes. Fresh and reminiscent of the high seas, I could wear this in summer. Notes: red pepper, ginger, lime, absolute rum, black pepper, incense, star anise, juniper, cedar wood, guaiac wood.

*Rive Gauche pour homme by YSL (nose Jacques Cavallier): Purpotedly "a warm blend of bergamot, star anise and rosemary, centered around a masculine heart of soothing lavender, geranium leaves, and clove bud, spiked with modern essences of vetiver, patchouli and Gaiac wood." Now that the feminine is not as I remember, I could make friends with this one, despite its whiff of cigarette smoke. Or is it because of it?

*Un parfum d'ailleurs et fleurs by The Different Company (nose Céline Ellena): I had reviewed it among its sister scents ending on the note that "the whole is inspired by a French style garden which if you know anything about gardening you will know is about submitting nature to man's will; although the moniker of the company is talking about an ode to the virginal purity and the tentative voluptuousness of nature". It's a pleasant citrusy floral with a subtle touch.

*Very Irresistible and Very Irresistible Sensual by Givenchy: For some reason I remain sorely unimpressed with the synthetic rosiness of both fragrances. It's good that the spiciness of star anise makes a brief appearence but does it suffice to save to day? The Sensual version adds strawberry with what seems like patchouli. I didn't need this and neither do you.




Painting Old Absinthe House (1933) by Guy Pène du Bois and Paris Rainy Days by Gustave Caillebotte, both courtesy of wikimedia commons. Pic of L'heure bleue ad through parfum de pub and of Mandragore bottle through Annick Goutal site.

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